Milch Cows and Dairy Farming: Comprising the Breeds, Breeding, and Management, in Health and Disease, of Dairy and Other Stock, the Selection of Milch Cows, with a Full Explanation of Guenon's Method; The Culture of Forage Plants, and the Production of Milk, Butter, and Cheese: Embodying the Most Recent Improvements, and Adapted to Farming in the United States and British Provinces. With a Treatise upon the Dairy Husbandry of Holland; To Which Is Added Horsfall's System of Dairy ManagementFlint, Charles Louis
Science
Milch Cows and Dairy Farming: Comprising the Breeds, Breeding, and Management, in Health and Disease, of Dairy and Other Stock, the Selection of Milch Cows, with a Full Explanation of Guenon's Method; The Culture of Forage Plants, and the Production of Milk, Butter, and Cheese: Embodying the Most Recent Improvements, and Adapted to Farming in the United States and British Provinces. With a Treatise upon the Dairy Husbandry of Holland; To Which Is Added Horsfall's System of Dairy Management
Flint, Charles Louis
Cows; Dairying
The famous bull “Hubback,” bred by Mr. Turner, of Hurworth, and
subsequently owned by Mr. Colling, laid the foundation of the celebrity
of the short-horns, and it is the pride of short-horn breeders to trace
back to him. He was calved in 1777, and his descendants, Foljambe,
Bolingbroke, Favorite, and Comet, permanently fixed the characteristics
of the breed. Comet was so highly esteemed among breeders, that he sold
at one thousand guineas, or over five thousand dollars. Hubback is
thought by some to have been a pure short-horn, and by others a grade or
mixture.
Many breeders had labored long previous to the brothers Charles and
Robert Colling, especially on the old Teeswater short-horns; yet a large
share of the credit of improving and establishing the reputation of the
improved short-horns is generally accorded to the Collings. Certain it
is that the spirit and discrimination with which they selected and bred
soon became known, and a general interest was awakened in the breed at
the time of the sale of Charles Colling’s herd, October 11, 1810. It was
then that Mr. Bates, of Kirkleavington, purchased the celebrated heifer
Duchess I., whose family sold, in 1850, after his decease, at an average
of one hundred and sixteen pounds five shillings per head, including
young calves. Many representatives of the Duchess family, which laid the
foundation of Mr. Bates’ success as a breeder, have been brought to this
country. They may, perhaps, be regarded as an exception to the modern
improved short-horns, their milking qualities being generally very
superior.
The sale referred to, and those of R. Colling’s herd, in 1818, and that
of Lord Spencer, in 1846, as well as that of the Kirkleavington herd, in
1850, and especially that of the herd of Lord Ducie, two years later,
are marked eras in the history of improved short-horns; and through
these sales, and the universal enthusiasm awakened by them, the
short-horns have become more widely spread ever Great Britain, and more
generally fashionable, than any other breed. They have also been
largely introduced into France by the government, for the improvement
of the various French breeds by crossing, and into nearly every quarter
of the civilized world.
[Illustration: Fig. 6. Short-horn Bull “DOUBLE DUKE,” (1451¹⁄₂ Am. H.
Book,)
Owned by Harvest Club, Springfield.]
Importations have been frequent and extensive into the United States
within the last few years, and this famous breed is now pretty generally
diffused over the country.
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