Miscellanea Curiosa, Vol. 3: containing a collection of curious travels, voyages, and natural histories of countries as they have been delivered in to the Royal SocietyRoyal Society (Great Britain)
History
Miscellanea Curiosa, Vol. 3: containing a collection of curious travels, voyages, and natural histories of countries as they have been delivered in to the Royal Society
Royal Society (Great Britain)
Natural history; Science -- Early works to 1800; Voyages and travels -- Early works to 1800
Their Drink is plain Water, or Milk, and sometimes _Rob_ of Wine mixed
with Water. I was once treated with this by the Bashaw of _Suse_,
_Abdolmeleck ben Alchotib_, and there was brought to me a great Bowl
which held above three Quarts; he told me there was not above half a
Pint of this _Rob_ in it, and the rest was filled up with Water. It was
very generous and pleasant, and tho' I did not drink a quarter of it,
yet I found the Strength in half an Hour. This they say is a Remedy
against Cold likewise, and pretend to take it medicinally; tho' _Rob_
of Grapes is lawful according to their[20]Law. Under this Pretext, many
_Fessee_ Merchants, to make _Rob_, or Vinegar, press all the Grapes
in their Vineyards, put it up in great Jars, under Ground, and keep
it long, so that it proves excellent Wine. When four or five merry
Companions, with every one his Mistress, appoint to be merry, they go
out to their Vineyard or Garden, have Musick, and all or most of these
Dishes, and there sit and carouse over a great earthen Bowl full of
Wine, of about four or five Gallons, and so drink round in a Cup that
will hold almost a Pint, like a large Tea Dish, till there is none
left; it often happens that they do not part till they have made an end
of the whole Jar, which seldom is less than a Weeks time. I have known
some that have been nine Days successively drunk; those that are known
to drink Wine or Piss standing, their Testimony will not be valid in
Law.
In a Morning, during this time of Merriment, they are for some savoury
Bit, _Pickled Fish_, or _Escaveche_, or _Elcholle_. They are great
Lovers of Fish, and have as great Variety and very good, which they
fry in _Organ Oil_, stew, roast, and bake, with good store of Spice,
Onions, Garlick, Cummin, Parsly, and Coriander. The _Escaveche_, or
fry'd Fish, is cut in thin slices, and put into Vinegar, with the
aforesaid Spices, adding Saffron, and Pepper, _&c._ It will keep above
a Month, and this they have commonly, as also pickled Limes, Olives,
Capers, _&c._ They eat parched _Garavancas_, parched Almonds, and
Beans, which they parch in a Pan with Water and Salt. These, and other
things, they have to relish their Glass of Wine, or give them a fresh
Appetite to drink. They say, to cure the ill Effects of a drunken Bout,
is, to take a swinging Cup of the same Liquor, which invites them to
more, and so on.
But I have left some Dishes, by this Digression, to give an Account of
their extravagant Mirth.
Public-domain text, read in full here on John Shaqi.
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