Mistress Spitfire: A Plain Account of Certain Episodes in the History of Richard Coope, Gent., and of His Cousin, Mistress Alison French, at the Time of the Revolution, 1642-1644 — John Shaqi
Mistress Spitfire: A Plain Account of Certain Episodes in the History of Richard Coope, Gent., and of His Cousin, Mistress Alison French, at the Time of the Revolution, 1642-1644
History
Mistress Spitfire: A Plain Account of Certain Episodes in the History of Richard Coope, Gent., and of His Cousin, Mistress Alison French, at the Time of the Revolution, 1642-1644
Great Britain -- History -- Civil War, 1642-1649 -- Fiction
Because of the rainy night Barbara had caused a rousing fire to be
lighted in the great kitchen, and near this as I passed through
were grouped the half-dozen serving men and lads whom Sir Nicholas
kept in his employ. Two of them were ancient retainers; the
remainder, lads that helped in the stables and with the cattle,
and led an easy life under the old knight’s rule. Of the two elder
men, one, Gregory, stood behind his master’s chair at meals, and
kept the key of the cellar; the other, Jasper, was half-hind and
half-steward. These two, as I turned into the kitchen, stood a
little apart from the rest, conversing with Barbara. Gregory,
holding in one hand his great bunch of keys and in the other a
flask which he had just brought from the cellar, stood open-mouthed
listening to Jasper; Barbara, her hands on her plump sides, stood
by him, wide-eyed and eager. The lads at the fire watched these
three, and from the scullery door two kitchen wenches peeped
wonderingly at Jasper’s nodding head.
Gregory brought me to a stand with an appealing look.
“Master Richard,” says he, in a whisper, “if so be you’ll pause
a moment, sir--Sir Nicholas is comfortable, thank God--there’s a
little matter----”
“What is it?” says I.
“Jasper has come in from Pomfret, Master Richard,” he says, still
whispering; “with the seven load of wheat a’ went, and has returned
with great news.”
“Exceeding great news,” says Jasper, shaking his head. “And the
wheat, Master Richard, sir----”
“Come,” says I, impatient, “what’s your news, Jasper--out with it,
and let the wheat rest.”
“We were afraid to let the master hear it, Master Richard,” says
Gregory. “’Tis of an upsetting nature----”
“’Tis news of war, Master Richard,” says Jasper, interrupting
him. “The King and the Parliament is going to fight. I heard it
talked of in Pomfret market. They do say that the fighting has
begun--somewhere in the south country, I think--but I was that put
about over the wheat that I didn’t rightly catch all particulars.
But they were certain that it’s war at last, and the castle is to
be garrisoned for the king.”
Now there was naught much to be surprised at in this, for it was
what we had expected for many a long day. We had heard rumours of
it all that month, and it was well known that the country gentlemen
all over the riding were making themselves ready against such time
as the fight ’twixt King and Commons should come to a head. But
now that the final news came to me I felt some little shock, one
reason of which you shall presently understand. Also I felt some
debate within my own mind as to my uncle’s position and safety.
His Manor House of East Hardwick stood within three miles of the
Castle of Pomfret, and I had little doubt that the latter would
eventually become a centre of active operations, in which case the
neighbouring houses of any importance were not unlikely to suffer
at the hands of beleaguering troops. These things I thought of as I
listened to Jasper’s news.
Public-domain text, read in full here on John Shaqi.
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