Narrative of a Voyage to the West Indies and Mexico in the Years 1599-1602Champlain, Samuel de
History
Narrative of a Voyage to the West Indies and Mexico in the Years 1599-1602
Champlain, Samuel de
Mexico -- Description and travel -- Early works to 1800; West Indies -- Description and travel -- Early works to 1800
This city is surrounded almost on every side by a lake, with the
exception of one part, which may be about three hundred paces in
length, which can be cut and fortified. On this side only is there
anything to be feared, as on all the other sides it is more than a
league to the borders of the lake, into which fall four great rivers
from far inland, and navigable for boats. One is called the river of
Terra-Firma; another the river of Chile; another the river of Cacou;
and the fourth, the river of Mechique, in which great quantities of
fish are caught, of the same kind as we have with us, and very good.
Along this river are a great number of fine gardens, and much arable
land, very fertile.
Two leagues from the said Mechique there are silver mines, which the
king of Spain has farmed out for five millions of gold a year, and he
has reserved also the right of employing a great number of slaves, to
get from the said mines as much as he can, for his profit; and he draws
besides the tenth part of all that the farmers get, so that these mines
are a very good revenue to the said king of Spain.
A great quantity of cochineal is gathered in this country, which grows
in the fields as peas do elsewhere. It comes from a fruit the size of a
walnut which is full of seed within.[59] It is left to come to maturity
until the said seeds are dry, and then it is cut like corn and beaten
to have the seed, of which they sow again so as to have more. It is the
king of Spain alone who has the said cochineal sown and collected; and
the merchants must buy it of his appointed officers, for it is
merchandise of high price, and is esteemed as gold and silver.
[59] "Cactus Opuntia." The belief that the cochineal was the seed
of a plant, was prevalent for a very long period after the
conquest of Mexico. In a drawing which Champlain gives of the
plant, the "seeds" are shown exactly as the insects fix and feed
on the leaves. The jealousy of the Spanish government, and the
severe monopoly of this production, prevented the true nature and
mode of propagation from being known, and gave rise to a variety
of fables and conjectures.
There is a tree in the said country which is cut like the vine, and
from the place where it is cut there distils an oil, which is a kind of
balm, called oil of canima, from the name of the tree which is so
called.[60] This is a singular oil for all sorts of wounds and cuts, and
for removing pains, principally of gout. The wood has the odour of
fir-tree wood. An ounce of the said oil is worth and sells for two
crowns.
[60] I am at a loss to find what tree it is that Champlain
designates thus, unless it is "Canica"--Myrtus pimenta.
Public-domain text, read in full here on John Shaqi.
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