Natural history, lore and legend : $b Being some few examples of quaint and by-gone beliefs gathered in from divers authorities, ancient and mediæval, of varying degrees of reliabilityHulme, F. Edward (Frederick Edward)
History
Natural history, lore and legend : $b Being some few examples of quaint and by-gone beliefs gathered in from divers authorities, ancient and mediæval, of varying degrees of reliability
Hulme, F. Edward (Frederick Edward)
Animals, Mythical; Monsters; Science -- History; Zoology -- History
We have seen that it was a necessary condition in the preparation of
the receipt that we have given that the sun should be in a particular
position in the heavens prior to gathering one of the ingredients,
and the saturnine, jovial, martial, or mercurial qualities of various
substances employed in the healing art owed their potency to a due regard
to the starry influences.
In a quaint old book “Imprinted in London at Flete Streate, nyghe unto
Saint Dunstones Churche,” by one Thomas Marshe, and published by him in
the year 1565, we have “goodlye Doctrine and Instruction necessarye to
be marked and folowed of all true chirurgeons, gathered and diligently
set forth by John Halle, Chyrurgeon,” under the title of “An Historicall
Expostulation against the Beastlye Abuses, both of Chyrurgerie
and Physicke in oure tyme.”[2] He sums up the requirements of the
“chyrurgeon” properly equipped for his work in the following lines—
“Not onlye in chirurgery
Thou oughtest to be experte,
But also in astronomye
Bothe prevye and aperte.
In naturall philosophye
Thy studye shoulde be bente:
To knowe eche herbe, shrubbe, root, and tree,
Muste be thy good intente.
Eche beaste and foule, wyth worme and fishe,
And all that beareth lyfe:
Their vertues and their natures bothe
With thee oughte to be rife.”
The acquisition of this varied fund of knowledge shall prove itself
enjoyable, helpful, and profitable, for—
“Whereby of knowledge and greate skill
Thou shalt obteine the fruit:
And men to thee in generall,
For helpe shall make their sute.”
One interesting result of searching in these old tomes is that amidst
much that the world has now outlived one often finds interesting
references that show how unchanging some customs are, and how some of the
things that we have regarded as recent discoveries were, after all, well
known centuries ago. It is somewhat startling, for instance, to see the
great African lakes—the Victoria and Albert Nyanza, and others that have
only comparatively lately been rediscovered—quite clearly marked in some
ancient maps; and the whole course of the Nile, from source to sea, as
definitely given as that of Thames or Tiber.
Public-domain text, read in full here on John Shaqi.
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