New-Englands plantation : $b with the sea journal and other writingsHigginson, Francis
History
New-Englands plantation : $b with the sea journal and other writings
Higginson, Francis
New England -- Description and travel -- Early works to 1800
_New-England_ hath Water enough both salt and fresh, the greatest Sea
in the World, the _Atlanticke_ Sea runs all along the Coast thereof.
There are abundance of Ilands along the Shore, some full of Wood and
Mast to feed Swine; and others cleere of Wood, and fruitfull to beare
Corne. Also wee haue store of excellent harbours for Ships, as at
Cape _Anne_, and at _Masathulets_ Bay, and at _Salem_, and at many
other places: and they are the better because for Strangers there is
a verie difficult and dangerous passage into them, but vnto such as
are well acquainted with them, they are easie and safe enough. The
aboundance of Sea-Fish are almost beyond beleeuing, and sure I should
scarce haue beleeued it, except I had seene it with mine owne Eyes.
I saw great store of Whales, and Crampusse, and such aboundance of
Mackerils that it would astonish one to behold, likewise Cod-Fish
in aboundance on the Coast, and in their season are plentifully
taken. There is a Fish called a Basse, a most sweet & wholesome Fish
as euer I did eate, it is altogether as good as our fresh Sammon,
and the season of their comming was begun when wee came first to
_New-England_ in _June_, and so continued about three months space.
Of this Fish our Fishers take many hundreds together, which I haue
seene lying on the shore to my admiration; yea their Nets ordinarily
take more then they are able to hale to Land, and for want of Boats
and Men they are constrained to let a many goe after they haue taken
them, and yet sometimes they fill two Boates at a time with them. And
besides Basse wee take plentie of Scate and Thornbacks, and abundance
of Lobsters, and the least Boy in the Plantation may both catch and
eat what he will of them. For my owne part I was soone cloyed with
them, they were so great, and fat, and lussious. I haue seene some
my selfe that haue weighed 16 pound, but others haue had diuers
times so great Lobsters as haue weighed 25 pound, as they assure
mee. Also heere is abundance of Herring, Turbut, Sturgion, Cuskes,
Hadocks, Mullets, Eeles, Crabbes, Muskles and Oysters. Besides there
is probability that the Countrey is of an excellent temper for the
making of Salt: for since our comming our Fishermen haue brought home
very good Salt which they found candied by the standing of the Sea
water and the heat of the Sunne, vpon a Rocke by the Sea shore: and
in diuers salt Marishes that some haue gone through, they haue found
some Salt in some places crushing vnder their Feete and cleauing to
their Shooes.
And as for fresh Water the Countrey is full of dainty Springs, and
some great Riuers, and some lesser Brookes; and at _Masathulets_ Bay
they digged Wels and found Water at three Foot deepe in most places:
and neere _Salem_ they haue as fine cleare Water as we can desire,
and we may digge Wels and find Water where we list.
Thus wee see both Land and Sea abound with store of blessings for the
comfortable sustenance of Man’s life in _New-England_.
Public-domain text, read in full here on John Shaqi.
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