Agriculture, Cooperative -- Fiction; Country life -- Fiction; Farmers -- Fiction; New England -- Fiction; Villages -- Fiction
“Hadn’t thought of it that way,” answered Burlington, “but I believe
that’s the right way to look at it. And say, I wouldn’t mind living out
here myself. Anything in farms to be had around here at a reasonable
figure?”
“Is now,” I answered, “but there won’t be five years from now.”
I didn’t know whether he was in earnest or not, but less than two
months later he bought the Smalley place--a good house and ten acres
of land at the lower end of High Street. That was a good move for him
and a good move for us. It gave us confidence in him and made him
really one of us. He joined the Pioneer Club at once and I sold him
five shares of stock out of my twenty in the Pioneer Products Company
so that he could join us, though I hated to part with it. There were
some who were suspicious of his motives, but I wasn’t, and it wasn’t
long before he proved himself one of the live wires of the company.
His knowledge of the market was invaluable to us, and later on was an
important factor in guiding us concerning what to plant.
CHAPTER XV
THE GOOSE HANGS HIGH
Things went well with us that second season. Much of the novelty of
the undertaking had worn off but none of the enthusiasm and everyone
settled down to hard, steady work. The prizes were still a big
incentive and the hundred dollars in new bills which Holt continued
to exhibit in Moulton’s store window was still as much a center of
interest and excited curiosity as money in a museum. But there was more
a feeling of security and confidence than the year before. Our past
success was somewhat responsible for this, but the Pioneer Products
Company was more so. There seemed to be a feeling now that we were
on a solid business basis. The coöperation idea--the mere fact of
organization--and the sight of stock certificates made our members feel
more like real business men than ever before they had felt in their
lives. And that was good for them. It steadied them and made them take
their work more seriously.
That was a good season for crops. Our small stuff came along early and
did well. By the last of June we were shipping lettuce and radishes and
by the first week in July early peas. Of course hothouse stuff had been
in the market long before this but Burlington was able to quote prices
that furnished him a ready market. Not only were the prices right but
the produce was right. There isn’t much doubt but what stuff grown in a
normal way without being forced has certain qualities that you can’t
get in hothouse products. The longer I farm the more respect I have for
Nature as a business partner. She is always square and above board but
she is also a stern mistress in the matter of justice. You can’t ever
get something for nothing from her. She’ll beat you every time you try
it. If you try to hurry her well and good, you can, but you’ll pay for
your early stuff at cost of flavor. If you go in for flavor, well and
good, but you’ll pay for that at the cost of size. Let her alone and
she’ll balance things.
Public-domain text, read in full here on John Shaqi.
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