Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
_Club._ Egad, master, I think ‘tis a very good jest.
_Mock._ What?
_Club._ Why, drinking, you’ll find, master, that this same
gentleman in the _straw doublet_, the same will o’ the wisp, is a
wit at the bottom. Here, here, master, how it _puns and quibbles in
the glass_!
_Mock._ By the universe, now I have it; the wit lies in the
jingling. Hear how the glasses rhyme to one another.[186]
Evident allusion is here to the effervescence of champagne.
In his _Constant Couple_, we have:--
Malice ne’er spoke in generous Champaign.
But champagne, we have said, suffered like other French wines from
the War of Succession and the Methuen treaty. By this treaty we
were bound to receive Portuguese wines in exchange for our woollen
goods, and to deduct from the duty on importation one-third of the
rate levied on French wines. The new demand led to an extension of
Portuguese vineyards. The demand continued to increase; the supply
was forthcoming, but too often with an article grossly mixed and
adulterated. Counterfeits poured into this country, especially from
Guernsey, and home manufactures of spurious wine abounded. Mr. Cyrus
Redding, an acknowledged authority, in his treatise on French wines,
inveighs against what he considers the short-sighted policy of our
ministers in this reign. He says:--
We have only done now what wiser heads offered us nearly 150 years
ago. M. de Torcy, in vain, proposed an open trade, the advantages
of which (now obvious enough to every man of common sense) were
scouted by the Government here, and the proposition opposed,
not only by the Parliament, but by that suffrage satirically
denominated, if not profanely, the _vox populi, vox Dei_. It was
almost an axiom in the last century, in relation to trade, that
the success or ruin of our commerce continually inclined for or
against us, as the trade of France with England was shut or open.
Well and justly did the late Lord Liverpool remark that the trade
of England had flourished in spite of our legislation. When France
proposed, in 1713-14, that a tariff should be made in England
similar to that of France and England in 1664, Lord Bolingbroke
treated the proposal with disdain. This tariff was simply that the
duties and prohibitions in both countries should be reciprocal. The
duty to be paid on both sides was five per cent. After so much of
two centuries has elapsed since, we can hardly do otherwise than
admit that our ideas of the true principles of trade continued
to be erroneous too long, that the offer of de Torcy was a just
offer, and that any can still be found obtuse enough to deny this
fact shows that there must be exceptions even to the common run of
vulgar intellect.
Public-domain text, read in full here on John Shaqi.
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