Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
For the labouring man the ale-house is too often a place of
unmingled evil; where, while he is single, he squanders the money
which ought to be laid up as a provision for marriage or old age;
and where, if he frequent it after he is married, he commits the
far heavier sin of spending, for his own selfish gratification, the
earnings upon which the woman and children whom he has rendered
dependent upon him have the strongest of all claims.
Of the drink itself he writes:--
But Thalaba took not the draught,
For right he knew the Prophet had forbidden
That beverage, the mother of sins;
Nor did the urgent guests
Proffer the second time the liquid fire,
For in the youth’s strong eye they saw
No movable resolve.
William Playfair, the famous political economist, wrote in 1805 his
_Enquiry into the Permanent Causes of the Decline and Fall of Powerful
and Wealthy Nations_. He has some striking remarks upon the bearing of
_revenue_ upon the drink traffic:--
When a nation becomes the slave of its revenue, and sacrifices
everything to that object, _abuses that favour revenue are
difficult to reform_; but surely it would be well to take some
mode to prevent the _facility with which people get drunk_,
and the temptation that is laid to do so. The immense number
of public-houses, and the way in which they give credit, are
undoubtedly, in part, causes of this evil. _It would be easy to
lessen the number_, without hurting liberty, and it would be no
injustice if publicans were prevented from legal recovery for
beer or spirits consumed in their houses, in the same manner that
payment cannot be enforced of any person under twenty-one years of
age, unless for necessaries. There could be no hardship in this,
and it would produce a great reform in the manners of the lower
orders. There are only three modes of teaching youth the way to
well-doing--by precept, by example, and by habit at an early age.
Precept, without example and habit, has but little weight, yet how
can a child have either of these, if the parents are encouraged and
assisted in living a vicious life? Nations and individuals should
guard against those vices to which they find they have a natural
disposition; and drinking and gluttony are the vices to which the
common people in this country are the most addicted.
Public-domain text, read in full here on John Shaqi.
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