Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
In 1230, Robert Grosseteste, Bishop of Lincoln, writes to his
archdeacons: ‘We strictly command that you prohibit in your synods
and chapters those drinking assemblies which are commonly called
scot-ales; and every year, in every church of your archdeaconries,
this prohibition must be several times made known; and if any presume
to violate this prohibition, canonically made, you must admonish them
canonically, and proceed against them by ecclesiastical censures.’
In 1237, Alexander Stavenby, Bishop of Coventry, forbids under penalty
any priest to go to a tavern, or to keep a tavern or scot-ale.
In 1240, Walter of Cantilupe, Bishop of Worcester, decreed: ‘We forbid
the clergy to take part in those drinking parties called scot-ales,
or to keep taverns. They must also deter their flocks from them,
forbidding by God’s authority and ours the aforesaid scot-ales, and
other meetings for drinking.’
In 1255, Walter de Kirkham, Bishop of Durham, wrote: ‘We adjure all
priests, by Him who lives for ever, and all the ministers of the
Church, especially those in holy orders, that they be not drunkards,
nor keep taverns, lest they die an eternal death; moreover, we forbid
scot-ales and games in sacred places.’
In 1256, Giles of Bridport, Bishop of Salisbury, decreed: ‘We confirm
the prohibition of scot-ales, which has been made for the good both of
souls and bodies; and we command rectors, vicars, and other parochial
priests that, by frequent exhortations, they earnestly induce their
parishioners not rashly to violate the prohibition.’
For another century occasional decrees are issued upon the same
subject. One of the last admonitions respecting scot-ales is to be
found proceeding from the Synod of Ely in 1364.
It will have been observed how vigorous was the action of the Church in
the reign of Henry III. But all is not yet told. Archbishop Langton, in
his Constitutions, 1222, decrees (canon 30) that archdeacons, deans,
rural deans, and priests abstain from immoderate eating and drinking.
Again (canon 47), that neither monks nor canons regular spend time in
eating or drinking, save at the stated hours. They may by leave quench
their thirst in the refectory, but not indulge.
In the Constitutions of Archbishop Edmund, 1236, the sixth canon
forbids clergymen ‘the ill practice by which all that drink together
are obliged to equal draughts, and he carries away the credit who hath
made most drunk, and taken off the largest cups; therefore, we forbid
all forcing to drink.’
Bishop Grosseteste, to whom reference has lately been made, turned his
attention to the indirect as well as the direct occasions of excess.
He suppressed the May games in his diocese of Lincoln, from which date
the practices of the day have gradually changed. The nature of the
festivities may be guessed from the fact that the Maypole used to be
called _ale-stake_.[70]
Public-domain text, read in full here on John Shaqi.
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