Notes of a Gold Digger, and Gold Diggers' GuideBonwick, James
History
Notes of a Gold Digger, and Gold Diggers' Guide
Bonwick, James
Gold mines and mining -- Australia -- Victoria
gullies a party took 198lbs in six weeks. The largest Victorian nugget
weighed 25lbs. Perseverance will accomplish wonders at the diggings as
elsewhere. Men must not be down-hearted if not successful at first. They
must try, try, try again. Even the aborigines are wealthy in these
times. I met a party of them at Bullock Creek well clothed, with a good
supply of food, new cooking utensils, and money in their pockets. One
remarked with becoming expression of dignity, “me no poor blackfellow
now, me plenty rich blackfellow.”
THE DIGGER AT HOME.
The new comer may wish to know how we diggers spend our time at home. We
boast no courtly halls, nor woodbine bowers. We glory not in rosewood
cheffoniers nor Turkey carpets. Our festal board is not decorated with
embroidered cloth, nor laden with viands and tasteful vases. We live in
canvas homes, or huts of bark and logs. Free ventilation is universally
adopted on Hygean principles. Our furniture is of a simple character. A
box, a block of wood, or a bit of paling across a pail, serves as a
table; though a few among us scorn such indulgence. Some luxurious ones
positively have rough stools as seats; the majority recline upon their
beds, or make use of a log, the ground, or a pail turned upside down.
Our dinner service comprises not many pieces. We have those who indulge
in plates, knives and forks; but it must not be supposed that all are so
fastidious. The washing of the plates, and cleaning of knives and forks,
require an appreciation of cleanliness most foreign to the lofty genius
of the diggings. Besides, the chops can be picked out of the frying pan,
placed on a lump of bread, and cut with a clasp knife that has done good
service in fossicking during the day.
Public-domain text, read in full here on John Shaqi.
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