work to be produced there annually, I couldn't help consoling
myself by the thought that whatever, after all, they might _do_,
the Germans were a plebeian crowd and could never _be_ such
gentlemen as we were. I now find myself getting over the French
superiority by an exactly inverse process of thought. The Frenchman
must sneer at us even more than we sneer at the Germans--and which
sneer is final, his at us two, or ours at him, or the Germans' at
us? It seems an insoluble question, which I fortunately haven't got
to settle.
I've read several novels lately, some of the irrepressible
George's: La Daniella and the Beaux Messieurs de Bois-Dore. (Was it
thee, by the bye that wrotest the Nation notices on her, on W.
Morris's new poem and on The Spanish Gypsy? They came to me
unmarked, but the thoughts seemed such as you would entertain, and
the style in some places like yours--in others not.) George Sand
babbles her improvisations on so that I never begin to believe a
word of what she says. I've also read The Woman in White, a couple
of Balzac's, etc., and a volume of tales by Merimee which I will
send you if I can by Frank Washburn. He is a big man; but the
things which have given me most pleasure have been some sketches of
travel by Th. Gautier. What an absolute thing genius is! That this
creature, with no more soul than a healthy poodle-dog, no
philosophy, no morality, no information (for I doubt exceedingly if
his knowledge of architectural terms and suchlike is accurate)
should give one a finer enjoyment than his betters in all these
respects by mere force of good-nature, clear eyesight and felicity
of phrase! His style seems to me perfect, and I should think it
would pay you to study it with love--principally in the most
trivial of these collections of notes of travel. T. S. P. has a
couple of them for you, and another, which I've read here and is
called Caprices et Zigzags, is worth buying. It contains wonderful
French (in the classic sense, I mean, with all those associations)
descriptions of London. I'm not sure if you know Gautier at all
save by the delicious Capitaine Fracasse. But these republished
feuilletons are all of as charming a quality and I should think
would last as long as the language.
Public-domain text, read in full here on John Shaqi.
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