Ethelbertha said she would step down and light the fire herself, and told
Amenda to follow her and watch how she did it. I felt interested in the
experiment, and followed also. Ethelbertha tucked up her frock and set
to work. Amenda and I stood around and looked on.
At the end of half an hour Ethelbertha retired from the contest, hot,
dirty, and a trifle irritable. The fireplace retained the same cold,
cynical expression with which it had greeted our entrance.
Then I tried. I honestly tried my best. I was eager and anxious to
succeed. For one reason, I wanted my breakfast. For another, I wanted
to be able to say that I had done this thing. It seemed to me that for
any human being to light a fire, laid as that fire was laid, would be a
feat to be proud of. To light a fire even under ordinary circumstances
is not too easy a task: to do so, handicapped by MacShaughnassy's rules,
would, I felt, be an achievement pleasant to look back upon. My idea,
had I succeeded, would have been to go round the neighbourhood and brag
about it.
However, I did not succeed. I lit various other things, including the
kitchen carpet and the cat, who would come sniffing about, but the
materials within the stove appeared to be fire-proof.
Ethelbertha and I sat down, one each side of our cheerless hearth, and
looked at one another, and thought of MacShaughnassy, until Amenda chimed
in on our despair with one of those practical suggestions of hers that
she occasionally threw out for us to accept or not, as we chose.
"Maybe," said she, "I'd better light it in the old way just for to-day."
"Do, Amenda," said Ethelbertha, rising. And then she added, "I think
we'll always have them lighted in the old way, Amenda, if you please."
Another time he showed us how to make coffee--according to the Arabian
method. Arabia must be a very untidy country if they made coffee often
over there. He dirtied two saucepans, three jugs, one tablecloth, one
nutmeg-grater, one hearthrug, three cups, and himself. This made coffee
for two--what would have been necessary in the case of a party, one dares
not think.
That we did not like the coffee when made, MacShaughnassy attributed to
our debased taste--the result of long indulgence in an inferior article.
He drank both cups himself, and afterwards went home in a cab.
He had an aunt in those days, I remember, a mysterious old lady, who
lived in some secluded retreat from where she wrought incalculable
mischief upon MacShaughnassy's friends. What he did not know--the one or
two things that he was _not_ an authority upon--this aunt of his knew.
"No," he would say with engaging candour--"no, that is a thing I cannot
advise you about myself. But," he would add, "I'll tell you what I'll
do. I'll write to my aunt and ask her." And a day or two afterwards he
would call again, bringing his aunt's advice with him; and, if you were
young and inexperienced, or a natural born fool, you might possibly
follow it.
Public-domain text, read in full here on John Shaqi.
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