Observations on the slave trade and a description of some part of the coast of Guinea, during a voyage, made in 1787, and 1788, in company with Doctor A. Sparrman and Captain ArreheniusWadström, Carl Bernhard
History
Observations on the slave trade and a description of some part of the coast of Guinea, during a voyage, made in 1787, and 1788, in company with Doctor A. Sparrman and Captain Arrehenius
Wadström, Carl Bernhard
Guinea -- Description and travel -- Early works to 1800; Slave trade -- Africa, West -- Early works to 1800
During a mortality which raged at
Senegal while I was there, not a single gentleman or officer on shore
was attacked, but out of eleven sailors belonging to the vessel in
which I returned to Europe, six were taken off in the space of a month.
It must be observed, however, that seamen, by the tyranny or neglect
of the captains, by a bad or scanty diet, and by the other hardships
they undergo, are often exposed to many causes of disease, which do
not affect persons living regularly on shore, and which will ever more
or less attend the service of monopolizing Companies, or individual
merchants, who, _regardless of the lives of men_, make gain the sole
object of their speculations.[6] It is remarked, that Europeans of a
slender habit are generally found to be the most healthy on the coast
of Guinea.
From what I have been able to collect, it appears, that the rainy
seasons follow the passage of the sun from the equator to either
tropic, so as always to prevail in those places where the sun is
vertical. East of Cape Palmas I am told they seldom set in before June,
when the sun returns from the northern tropic; but to the westward of
that Cape, and up the whole country, those seasons generally commence
within the month of May, and continue for three or four months. In the
beginning of this season, the earth being softened with the rain, the
negroes till and sow their ground, and after the return of dry weather,
they gather in their crops, an occupation they seldom abandon, even
though allured by the most advantageous commerce. I have sufficient
reason to believe, that were the coast cultivated to the extent of
which the soil in general is susceptible, the climate would be much
meliorated.
CHAP. II.
_Of the Soil._
The soil all along the coast is very unequal. From Cape Blanco down
the coast, to the River Gambia, it is in general very sandy, but as
the sand consists of broken shells, covered in many places with a rich
black mould, it must be favourable to vegetation. The most barren
places of this part of the country, except just on the sea shore, are
covered with grass and bushes; and where the black mould is found,
the vegetation is luxuriant, and the trees of vast dimensions. I have
remarked, that the mountains are generally composed more or less of
regular basaltes, exhibiting remains of most prodigious volcanoes, the
eruptions of which greatly improve the soil around them. Hence the
mountains and high grounds at Cape Emanuel, Goree, Cape Rouge, and
other places lower down, are commonly very fertile. Where rice thrives
best, the ground in general is low, marshy, and unhealthy.
CHAP. III.
_The Productions._
Public-domain text, read in full here on John Shaqi.
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