Old and New Paris: Its History, Its People, and Its Places, v. 2Edwards, H. Sutherland (Henry Sutherland)
History
Old and New Paris: Its History, Its People, and Its Places, v. 2
Edwards, H. Sutherland (Henry Sutherland)
Paris (France) -- Description and travel; Paris (France) -- History
The canteen occupies the superb cellar of the ancient manor house: an
immense crypt, admirably constructed and supported by a double rank of
robust pilasters. It was formerly the Eldorado of the inhabitants of
Bicêtre. Officials, servants, visitors, were in the canteen from morning
till night, giving themselves up to libations of Rabelaisian magnitude;
so much so that this, pauper-tavern brought in, one year with another, a
clear profit of 50,000 francs. To put a stop to these abuses, both in
the interest of morality and of health, the administration of La
Salpêtrière, instead of letting out the canteen to enterprising
speculators, assumed the entire direction of it, and introduced
stringent regulations, by which the canteen is only open for two hours
in the morning and two hours in the evening. No one, moreover, must
enter it more than once in twenty-four hours, when the order must be
limited to thirty centilitres (about 1/3 of a quart) of wine, or five
centilitres of brandy. Complaints, threats, and even partial revolt were
the consequences of this severe edict; but it had to be observed.
For the rest, the inhabitants of Bicêtre, if they are really thirsty,
have excellent water within reach. The great well, said to be the finest
in the world, is one of the curiosities of the place. The depth of the
well is equal to the height of the towers of Notre Dame. Its walls are
faced with masonry to a depth of some 150 feet, and the bottom is
reached by a staircase of 220 steps. The mouth is enclosed by an immense
cage, intended to preserve the beholder from the vertiginous attractions
of its depth. The three pumps connected with the well used formerly to
be worked day and night by prisoners, and, when they were tired out, by
lunatics. For the last thirty years, however, the pumping has been done
by a steam engine. The water is discharged into an immense reservoir,
which received the major part of its contents from the well, and the
remainder from the Seine.
[Illustration: THE PARK, SALPÊTRIÈRE.]
Close to the great well are the workshops, where, among other products,
some seven thousand pairs of boots and shoes are turned out every year.
All the able-bodied inmates must do work of some kind, for which they
are remunerated at the rate of from ten to seventy centimes a day.
The library, founded in 1860, contains 2,500 volumes, and is open twice
a day.
Public-domain text, read in full here on John Shaqi.
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