Old Tavern Signs: An Excursion in the History of Hospitality — John Shaqi
Old Tavern Signs: An Excursion in the History of HospitalityEndell, Fritz August Gottfried
History
Old Tavern Signs: An Excursion in the History of Hospitality
Endell, Fritz August Gottfried
Inn signs; Taverns (Inns)
Another saint, deservedly in great favor, is St. George, who slew the
dragon, a knightly patron who smooths the traveler’s path and makes it
safe by brushing aside all its threatening dangers. Two of the finest
hostelries still existing are named after him: the “Ritter” in
Heidelberg, and the “George,” more ancient yet by a century, in the
time-hallowed town of Glastonbury. Two miracles have drawn pilgrims to
the latter place since olden times, the “Holy Thornbush,” which had
blossomed forth from the staff of Joseph of Arimathea and bloomed
every Christmas, and the “Holy Well,” in the garden of the cloister
school, now deserted, whose waters were to heal the bodily ailments of
the pious pilgrims. The throng of wayfarers to the convent, whose
gigantic abbot’s kitchen is eloquent of hospitality on a large scale,
made the establishment of a pilgrim’s inn outside the walls
imperative. First they erected the “Abbot’s Inn,” and when this proved
insufficient--at the end of the fifteenth century--the elegant Gothic
structure was erected, which bears to this day the ensign “Pilgrim’s
Inn,” but is popularly known as “The George,” from a likeness of the
saint which once adorned the handsome bracket so happily wedded to the
architecture of the house. The tourist undaunted by fearsome
reminiscences may ask to be given the choice apartment there, the
so-called “abbot’s chamber,” where Henry VIII rested on the day when
he ordered the last abbot hung on the town gate. The fine four-poster,
it is true, has been sold to a fancier of antiquities and replaced by
a new canopied bed, but despite this the room retains its mediæval
appearance.
About a hundred years later, the delightful Renaissance structure,
“Zum Ritter,” was erected in Heidelberg. Originally the house of a
wealthy Frenchman, it was subsequently changed into a hostelry and
took its name from the knight on the peak of the gable. Doubtless no
one has ever sung the praise of this noble building more worthily than
Victor Hugo, who visited Heidelberg in 1838, and passed by the house
of St. George every morning, as he said, “pour faire déjeuner mon
esprit.” Jokingly he observes that the Latin inscription (Psalm 127,
I) has protected the inn better than the little iron plate of the
insurance firm. As a matter of fact neither the great conflagration of
1635, during the Thirty Years’ War, nor the fires started under Mélac
and Maréchal de Lorges, in 1689 and 1693, could harm this inn, while
“all the other houses built without the Lord were burnt to the
ground.”
In England the good knight St. George was an especial favorite; even
in the middle of the last century there were in London alone no less
than sixty-six hostelries of that name. Truly, the pious meaning of
old associated with the sign had long been forgotten by hosts and
guests alike, so that as early as the seventeenth century these
mocking lines were penned:--
Public-domain text, read in full here on John Shaqi.
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