Oliver Constable, miller and baker, Vol. 3 (of 3)Tytler, Sarah
Philosophy
Oliver Constable, miller and baker, Vol. 3 (of 3)
Tytler, Sarah
England -- Social conditions -- 19th century -- Fiction
It did not come under the head of sport. Harry was persuaded it lay at
the core of his business, that he should attend—not only the Friarton
Market, but every market within a day’s journey. He went to them no
longer in his shirt sleeves, or riding a bare-backed horse as it had
been taken to the watering, not even in the market cart in which he
had prefigured Harry and himself crossing country—out of sight, and
therefore out of danger of wounding the feelings of their aristocratic
relations. Harry had modified so far his Robinson Crusoe and Vicar of
Wakefield notions, as to have set up a trap handsome enough to have
been driven by any of his cousins. The trap was matched by an equally
well-bred, delicate, costly horse, which Harry candidly admitted was
not quite ‘the cheese’ for a yeoman. Yet why not, if he rented and
paid the rent of the paddock in which it ran, afforded the corn for
its feeds, and took care that it should do his work in running like
the wind with him and Horry to the innumerable markets and sales which
the brothers found themselves forced to attend. Harry’s pride ended
with his equipage. He was not to say guilty of affability; he was every
man’s man, in the streets, or corn exchanges, or commercial inns where
the farmers congregated. He was as ready to sit with the last man in
the bar-parlour, and try return races against his trap, as to compare
samples of grain in legitimate business. Harry was all things to all
men—not to gain some for what he fervently believed their good, but
in sheer sociality—with a vain, light-hearted, light-headed love of
popularity, which was at this time his ruling passion. Horace never
thwarted his brother in this or any other inclination. He remained the
abiding shadow inseparable from Harry’s sunshine, and in some respects
a relief from its glare.
Harry was also able to derive no small amount of animation and
amusement from such windfalls in the day’s routine, as brisk bouts of
ratting when a stack was being pulled down, or in the granary after it
was left empty; and he waited religiously every evening on the feeding
of the cattle and horses in the sheds and stables.
Harry was an extremely indulgent, if totally inconsiderate, and
occasionally capricious, master, whose lavish tolerance was only now
and then broken, like the abounding calm of tropical seas, by a storm
violent as it was brief. That Harry spoilt his retainers horribly was
not an objection which his servants were likely to take into account
in the first flush of ‘the young squire’s’ popularity. For in spite of
Harry Stanhope’s well-nigh nettled protests and vigorous acting of his
part, probably because of his over-acting, the would-be yeoman was the
young squire to his labourers, who in the middle of their stolidity
were not altogether without shrewd observation and sound deduction.
Public-domain text, read in full here on John Shaqi.
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