On Canada's Frontier: Sketches of History, Sport, and Adventure and of the Indians, Missionaries, Fur-traders, and Newer Settlers of Western CanadaRalph, Julian
History
On Canada's Frontier: Sketches of History, Sport, and Adventure and of the Indians, Missionaries, Fur-traders, and Newer Settlers of Western Canada
Ralph, Julian
Hudson's Bay Company -- History; Indians of North America -- Canada; Northwest, Canadian -- Description and travel
To be sure, every fisherman who prides himself on the distance he can
cast, and who owns a splendid outfit, will despise the spirit of that
French Canadian's speech; yet up in that country many a scientific
angler has endured a failure of "bites" for a long and weary time, while
his guide was hauling in fish a-plenty, and has come to question
"science" for the nonce, and follow the Indian custom. For gray trout
(the namaycush, or lake trout) they bait with apparently anything edible
that is handiest, preferring pork, rabbit, partridge, the meat of the
trout itself, or of the sucker; and the last they take first, if
possible. The suckers, by-the-way, are all too plenty, and as full of
bones as any old-time frigate ever was with timbers. You may see the
Indians eating them and discarding the bones at the same time; and they
make the process resemble the action of a hay-cutter when the grass is
going in long at one side, and coming out short, but in equal
quantities, at the other.
The namaycush of Nepigon weigh from nine to twenty-five pounds. The
natives take a big hook and bait it, and then run the point into a piece
of shiny, newly-scraped lead. They never "play" their bites, but give
them a tight line and steady pull. These fish make a game struggle,
leaping and diving and thrashing the water until the gaff ends the
struggle. In winter there is as good sport with the namaycush, and it
is managed peculiarly. The Indians cut into the ice over deep water,
making holes at least eighteen inches in diameter. Across the hole they
lay a stick, so that when they pull up a trout the line will run along
the stick, and the fish will hit that obstruction instead of the
resistant ice. If a fish struck the ice the chances are nine to one that
it would tear off the hook. Having baited a hook with pork, and stuck
the customary bit of lead upon it, they sound for bottom, and then
measure the line so that it will reach to about a foot and a half above
soundings--that is to say, off bottom. Then they begin fishing, and
their plan is (it is the same all over the Canadian wilderness) to keep
jerking the line up with a single, quick sudden bob at frequent
intervals.
Public-domain text, read in full here on John Shaqi.
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