On Molecular and Microscopic Science, Volume 1 (of 2) — John Shaqi
On Molecular and Microscopic Science, Volume 1 (of 2)Somerville, Mary
History
On Molecular and Microscopic Science, Volume 1 (of 2)
Somerville, Mary
Matter -- Constitution; Microscopy; Natural history
Patchouli 30
Sandal wood 32
Geranium 33
Oil of cloves 33·5
Otto of roses 36·5
Bergamot 44
Lavender 60
Lemon 67
Orange 67
Thyme 68
Rosemary 74
Oil of laurel 80
Chamomile flowers 87
Spikenard 355
Anise seed 372
The absorption of thyme and lavender shows how much aroma is lost when
plants are dried. So great is the absorption of heat, that the perfume
of a flower-bed may be more efficacious than the entire oxygen and
nitrogen of the atmosphere above it.
The enormous absorption and consequently radiating power of the perfumes
of plants and flowers is a proof that their constituent parts are
molecules and not simple atoms, incredible as it may seem. The absolute
weight of the substances producing these wonderful effects is unknown,
but there must be great differences: some perfumes are carried to vast
distances, others are less volatile, and that of mignonette was remarked
by Dr. Wollaston to be absolutely so heavy that it was quite as powerful
below a balcony containing a box of that plant, as in the balcony
itself.
The perfumes during the experiments adhered to all parts of the
apparatus so pertinaciously, that after a continued stream of dry air
had been pumped through the tube till the exhaustion seemed to be
complete and the needle stood at zero, after a few minutes’ repose, the
residue of the perfume came out so powerfully from the crannies of the
apparatus as almost to restore the original deflection. ‘The quantities
of those residues must be left to the imagination to conceive. If they
were multiplied by billions they probably would not obtain the density
of the air.’
The absorptive power of the odour of musk was 72 or 74 times that of the
air that conveyed it into the experimental tube; the quantity that
produced it was quite inappreciable, yet the perfume was so persistent
that the pieces of the apparatus through which it had passed had to be
boiled in a solution of soda before they were fit for other experiments.
Public-domain text, read in full here on John Shaqi.
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