On Mr. Spencer's Data of EthicsGuthrie, Malcolm (Writer on Herbert Spencer)
Philosophy
On Mr. Spencer's Data of Ethics
Guthrie, Malcolm (Writer on Herbert Spencer)
Ethics, Evolutionary; Spencer, Herbert, 1820-1903. Data of ethics
As Mr. Spencer points out, the acceptance of this law implies not merely
an entire harmony between the existence of an organism and its
environment, but it also implies various degrees of life. The greater
the number and variety of correspondences established between an
organism and the immensities of the external world--immensities
displayed not only in the multiplicities of individual objects, but also
in the grandeur of their collective interrelations--the greater the
degree of life. Much stress is laid by Mr. Spencer upon this
Quantitative character of Life. Much more, indeed, than upon mere
continuity, although the latter is to a certain extent essential to the
former. Subordinate to this notion, advance in degree of life is found
to proceed from a simple, incoherent, and indefinite life to a more and
more definite, coherent and complex set of relations with the
environment.
But side by side with this development, and indeed in a manner to be
likened to that of a geometrical progression, the subjective factor has
advanced in relative importance. In its more rudimentary development,
Mr. Spencer finds pain to be the concomitant of those states of the
physical organism which tend to its destruction, and pleasure to be the
concomitant of those states which tend to its promotion. Thus hunger is
a pain indicative of the absence of those supplies of energy to be
obtained from the environment, which are requisite for the continuance
of the organism's activity, while the pleasure of feeding is concomitant
with the due supply of the energy necessary for the continuance of
organic function. Pleasure and pain, therefore, become motives, and the
attainment of the one and the avoidance of the other work together for
the continuance of life. Pleasures and pains are relative to the
organism--according to the physiological constitution and structure of
the organism so are its pleasures and its pains.
The concomitant of some of the structures and functions of the organism
has been not merely sentiency but perception. Mind has developed from
the distinguishment, identification, and recognition of modes of
sentiency. These functions and structures have been accompanied by
pleasure and pain, and have formed the basis of the pleasures of
intellectual activity in their multiform variety. From their very nature
in relation to the environment they have increased wonderfully the
quantitative development of life.
With the increase of mind has proceeded the recognition of the part
played in the organic universe by feeling. This recognition of the
existence of feeling--of the susceptibilities of external organisms to
pleasure and pain--has formed the basis of a large part of the
adaptations of organisms in relation to their organic environment.
Adaptations revealing this recognition are to be seen not only more
manifestly in the actions of man and the animals, but also in the
functions of plants, strange as this may seem.
Public-domain text, read in full here on John Shaqi.
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