On the improved beet root, as winter food for cattleSimpson, Pinder
Science
On the improved beet root, as winter food for cattle
Simpson, Pinder
Beets; Mangel-wurzel
For the last four winters I have constantly fed my milch cows
with Beet, but I never exceeded, I believe, a bushel per day to each;
not from any apprehension of ill effects when given in larger
quantities. My object was, to make it last the longer, as the milk and
cream were evidently much improved thereby. The cows always had plenty
of hay with the Beet, and when the weather, or rather the state of the
land would admit, they were turned into a grass field adjoining my
farm yard.
Mr. Turney, of Sedgbrook, who has finished off some bullocks this
Autumn, whilst at grass, with Beet, has given it with great good
effect to his milch cows for the last two winters, and he is at this
time keeping a new-calved heifer upon it.
I may add, that I have always found the milk to be increased in
quantity, as well as improved in quality, whilst the Beet was used.
As to the weight of my crop, this year, it is much less than usual. My
land, you know, is old garden ground, and produced a crop of Beet last
year, Swedes the year before, and carrots in 1811. A tenacious loam,
on clay, difficult to work in the Spring. On this I got only 7 cwt. 2
qrs. on 6 yards by 10, which is after the rate of 30 tons per acre.
I am, &c.
JONATHAN KENDAL.
_Stag Brewhouse,
December 18, 1814._
SIR,
Herewith you receive my report of a small piece of land,
planted with Mangel Wurzel by Colonel Elliott. I have been as correct
as possible, and have to observe, that I think the culture of it well
worth the attention of every farmer.
The latter end of April, 1814, ten poles of land were sown with Mangel
Wurzel, 20 inches distance, in drills; the plants in the row thinned
to about 15 inches. The land poor, consisting principally of brick
rubbish and road scrapings, with a slight coat of _rotten dung_
previous to the sowing. It had two hoeings after the plants were
thinned. The plants in two of the rows, about the centre of the piece,
were set out 2 feet apart, but these were not larger than where they
were at 15 inches.
On the 8th of November the whole crop was taken up, and, after cutting
off the heads, were packed up in a loft. To prevent any incorrectness
in calculating the weight by the number of the roots, the whole crop
was weighed, which amounted to 3 tons, 1 cwt. 56 pounds, which is
according to the rate of 49 tons 4 cwt. per acre. A large portion of
the roots weighed from 7 lbs. to 12 lbs. each. When the rows were
first thinned, some other pieces were planted with the spare plants,
but these did not succeed so well: they were much less than the
others.
Public-domain text, read in full here on John Shaqi.
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