Origin of Cultivated Plants: The International Scientific Series Volume XLVIIICandolle, Alphonse de
History
Origin of Cultivated Plants: The International Scientific Series Volume XLVIII
Candolle, Alphonse de
Botany, Economic; Plants, Cultivated
It would be strange if a tree, so much cultivated in the south of Asia,
should have become naturalized to such a degree in certain islands of
the Pacific, while it has scarcely been seen elsewhere. It is probably
indigenous to them, and may perhaps yet be discovered wild in some
islands nearer to Java.
The French name, _pompelmouse_, is from the Dutch _pompelmoes_. Shaddock
was the name of a captain who first introduced the species into the West
Indies.[887]
+Citron, Lemon+—_Citrus medica_, Linnæus.
This tree, like the common orange, is glabrous in all its parts. Its
fruit, longer than it is wide, is surmounted in most of its varieties by
a sort of nipple. The juice is more or less acid. The young shoots and
the petals are frequently tinted red. The rind of the fruit is often
rough, and very thick in some sub-varieties.[888]
Brandis and Sir Joseph Hooker distinguish four cultivated varieties:—
1. _Citrus medica proper_ (_citron_ in English, _cedratier_ in French,
_cedro_ in Italian), with large, not spherical fruit, whose highly
aromatic rind is covered with lumps, and of which the juice is neither
abundant nor very acid. According to Brandis, it was called _vijapûra_
in Sanskrit.
2. _Citrus medica Limonum_ (_citronnier_ in French, _lemon_ in English).
Fruit of average size, not spherical, and abundant acid juice.
3. _Citrus medica acida_ (_C. acida_, Roxburgh). Lime in English. Small
flowers, fruit small and variable in shape, juice very acid. According
to Brandis, the Sanskrit name was _jambira_.
4. _Citrus medica Limetta_ (_C. Limetta_ and _C. Lumia_ of Risso), with
flowers like those of the preceding variety, but with spherical fruit
and sweet, non-aromatic juice. In India it is called the _sweet lime_.
The botanist Wight affirms that this last variety is wild in the
Nilgherry Hills. Other forms, which answer more or less exactly to the
three other varieties, have been found wild by several Anglo-Indian
botanists[889] in the warm districts at the foot of the Himalayas, from
Garwal to Sikkim, in the south-east at Chittagong and in Burmah, and in
the south-west in the western Ghauts and the Satpura Mountains. From
this it cannot be doubted that the species is indigenous in India, and
even under different forms of prehistoric antiquity.
Public-domain text, read in full here on John Shaqi.
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