Origin of Cultivated Plants: The International Scientific Series Volume XLVIIICandolle, Alphonse de
History
Origin of Cultivated Plants: The International Scientific Series Volume XLVIII
Candolle, Alphonse de
Botany, Economic; Plants, Cultivated
[The testimony of early travellers touching the existence of _Cucurbita
maxima_ in America before the arrival of Europeans has been collected
and supplemented by Messrs. Asa Gray and Trumbull (_American Journal of
Science_, 1883, p. 372). They confirm the fact already known, that the
natives cultivated species of _Cucurbita_ under American names, of which
some remain in the modern idiom of the United States. None of these
early travellers has noted the botanical characters by which Naudin
established the distinction between _C. maxima_ and _C. Pepo_, and
consequently it is still doubtful to which species they referred. For
various reasons I had already admitted that _C. Pepo_ was of American
origin, but I retain my doubts about _C. maxima_. After a more attentive
perusal of Tragus and Matthiolo than I had bestowed upon them, Asa Gray
and Trumbull notice that they call _Indian_ whatever came from America.
But if these two botanists did not confound the East and West Indies,
several others, and the public in general, did make this confusion,
which occasioned errors touching the origin of species which botanists
were liable to repeat. A further indication in favour of the American
origin of _C. maxima_ is communicated by M. Wittmack, who informs me
that seeds, certified by M. Naudin to belong to this species, have been
found in the tombs of Ancon. This would be conclusive if the date of the
latest burials at Ancon were certain. See on this head the article on
_Phaseolus vulgaris_.—AUTHOR’S NOTE, 1884.]
+Pumpkin+—_Cucurbita Pepo_ and _C. Melopepo_, Linnæus. Modern authors
include under the head of _Cucurbita Pepo_ most of the varieties which
Linnæus designated by this name, and also those which he called _C.
Melopepo_. These varieties are very different as to the shape of the
fruit, which shows a very ancient cultivation. There is the Patagonian
pumpkin, with enormous cylindrical fruit; the _sugared pumpkin_, called
Brazilian; the vegetable marrow, with smaller long-shaped fruit; the
_Barberine_, with knobby fruit; the _Elector’s hat_, with a curiously
shaped conical fruit, etc. No value should be attached to the local
names in this designation of varieties, for we have often seen that they
express as many errors as varieties. The botanical names attributed to
the species by Naudin and Cogniaux are numerous, on account of the bad
habit which existed not long ago of describing as species purely garden
varieties, without taking into account the wonderful effects of
cultivation and selection upon the organ for the sake of which the plant
is cultivated.
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