Origin of Cultivated Plants: The International Scientific Series Volume XLVIIICandolle, Alphonse de
History
Origin of Cultivated Plants: The International Scientific Series Volume XLVIII
Candolle, Alphonse de
Botany, Economic; Plants, Cultivated
A remarkable fact, and one which has not been noted or discussed by
philologists, is that the Berber name for the olive, both tree and
fruit, has the root _taz_ or _tas_, similar to the _tat_ of the ancient
Egyptians. The Kabyles of the district of Algiers, according to the
French-Berber dictionary, published by the French Government, calls the
wild olive _tazebboujt_, _tesettha_, _ou’ zebbouj_, and the grafted
olive _tazemmourt_, _tasettha_, _ou’ zemmour_. The Touaregs, another
Berber nation, call it _tamahinet_.[1409] These are strong indications
of the antiquity of the olive in Africa. The Arabs having conquered this
country and driven back the Berbers into the mountains and the desert,
having likewise subjected Spain excepting the Basque country, the names
derived from the Semitic _zeit_ have prevailed even in Spanish. The
Arabs of Algiers say _zenboudje_ for the wild, _zitoun_ for the
cultivated olive,[1410] _zit_ for olive oil. The Andalusians call the
wild olive _azebuche_, and the cultivated _aceytuno_.[1411] In other
provinces we find the name of Latin origin, _olivio_, side by side with
the Arabic words.[1412] The oil is in Spanish _aceyte_, which is almost
the Hebrew name; but the holy oils are called _oleos santos_, because
they belong to Rome. The Basques use the Latin name for the olive tree.
Early voyagers to the Canaries, Bontier for instance, in 1403, mention
the olive tree in these islands, where modern botanists regard it as
indigenous.[1413] It may have been introduced by the Phœnicians, if it
did not previously exist there. We do not know if the Guanchos had names
for the olive and its oil. Webb and Berthelot do not give any in their
learned chapter on the language of the aborigines,[1414] so the question
is open to conjecture. It seems to me that the oil would have played an
important part among the Guanchos if they had possessed the olive, and
that some traces of it would have remained in the actual speech of the
people. From this point of view the naturalization in the Canaries is
perhaps not more ancient than the Phœnician voyages.
No leaf of the olive has hitherto been found in the tufa of the south of
France, of Tuscany, and Sicily, where the laurel, the myrtle, and other
shrubs now existing have been discovered. This is an indication, until
the contrary is proved, of a subsequent naturalization.
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