Origin of Cultivated Plants: The International Scientific Series Volume XLVIIICandolle, Alphonse de
History
Origin of Cultivated Plants: The International Scientific Series Volume XLVIII
Candolle, Alphonse de
Botany, Economic; Plants, Cultivated
It was abundantly shown that the ancient Egyptians and the Hebrews made
use of linen stuffs. Herodotus affirms this. Moreover, the plant may be
seen figured in the ancient Egyptian drawings, and the microscope
indubitably shows that the bandages which bind the mummies are of
linen.[595] The culture of flax is of ancient date in Europe; it was
known to the Kelts, and in India according to history. Lastly, the
widely different common names indicate likewise an ancient cultivation
or long use in different countries. The Keltic name _lin_, and
Greco-Latin _linon_ or _linum_, has no analogy with the Hebrew
_pischta_,[596] nor with the Sanskrit names _ooma_, _atasi_,
_utasi_.[597] A few botanists mention the flax as “nearly wild” in the
south-east of Russia, to the south of the Caucasus and to the east of
Siberia, but it was not known to be truly wild. I then summed up the
probabilities, saying, “The varying etymology of the names, the
antiquity of cultivation in Egypt, in Europe, and in the north of India,
the circumstance that in the latter district flax is cultivated for the
yield of oil alone, lead me to believe that two or three species of
different origin, confounded by most authors under the name of _Linum
usitatissimum_, were formerly cultivated in different countries, without
imitation or communication the one with the other.... I am very doubtful
whether the species cultivated by the ancient Egyptians was the species
indigenous in Russia and in Siberia.”
My conjectures were confirmed ten years later by a very curious
discovery made by Oswald Heer. The lake-dwellers of Eastern Switzerland,
at a time when they only used stone implements, and did not know the use
of hemp, cultivated and wove a flax which is not our common annual
flax, but the perennial flax called _Linum angustifolium_, which is wild
south of the Alps. This is shown by the examination of the capsules,
seeds, and especially of the lower part of a plant carefully extracted
from the sediment at Robenhausen.[598] The illustration published by
Heer shows distinctly a root surmounted by from two to four stems after
the manner of perennial plants. The stems had been cut, whereas our
common flax is plucked up by the roots, another proof of the persistent
nature of the plant. With the remains of the Robenhausen flax some
grains of _Silene cretica_ were found, a species which is also foreign
to Switzerland, and abundant in Italy in the fields of flax.[599] Hence
Heer concluded that the Swiss lake-dwellers imported the seeds of the
Italian flax. This was apparently the case, unless we suppose that the
climate of Switzerland at that time differed from that of our own epoch,
for the perennial flax would not at the present day survive the winters
of Eastern Switzerland.[600] Heer’s opinion is supported by the
surprising fact that flax has not been found among the remains of the
lake-dwellings of Laybach and Mondsee of the Austrian States, where
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