Our First Half-Century: A Review of Queensland Progress Based Upon Official InformationQueensland
History
Our First Half-Century: A Review of Queensland Progress Based Upon Official Information
Queensland
Queensland -- History
Forty years ago the sugar-cane was drawn in a cart close to the single
set of crushing rollers, flung on the ground, and then fed, stick by
stick, through the rollers, emerging with less than half the juice
extracted. The crushed sticks were taken out and spread on the ground
in the open, until dry enough to be collected and brought to the
furnaces for use as fuel. In the modern factory the cane arrives by
tram or train, is mechanically placed on a long endless carrier, and
passes, at the rate of twenty tons or more per hour, through several
sets of rollers, the refuse, caught by strainers, returning to the
rollers, while the megass, or exhausted fibre, goes direct to the
furnaces.
The old mill crushed enough cane during six months to make two or
three hundred tons of sugar. The modern factory deals with sufficient
to produce anything from six to ten thousand tons, and in some cases
more.
Steam has taken the place of fires at the boiling stations, and
boiling _in vacuo_ has been as fully adopted in Queensland as in other
parts of the sugar-producing world. In the old mill the _masse cuite_,
the last stage of the product before the sugar is dried off, had to
be dug out from tanks, men standing up to their knees in the sticky
substance, and handling it in buckets. Now, the _masse cuite_ goes
direct from the vacuum pans to the receivers, and thence into the
centrifugals. There the molasses is separated, and the sugar is
carried automatically to the bags standing on weighing machines only a
few feet from the railway trucks which are waiting to take the product
to the ship's hold.
The old-style factory carried on its operations solely by day. The
present-day factory is lit throughout with electric light, and works
day and night (Sunday excepted) for five or six months, employing,
according to its capacity, from 100 to 150 men. Around each factory
has sprung up a small settlement of artisans, storekeepers, and
others, while, under a statute passed by the Queensland Parliament,
the employees are decently housed, fed, and assured of good
sanitation, their mental, moral, and financial welfare being provided
for by the institution of reading and recreation rooms, and the
establishment of branches of the Government Savings Bank.
Turning to the agricultural operations, similar evidence of the
evolution of the industry is to be found. Time was when a visitor
could stand on some slight eminence and look over vast areas of cane,
the vista unbroken save for a few trees, or the plantation roads
running like ribbons through a sea of waving green. Now the prospect
discloses the homes of farmers standing out amongst the cane, with all
the evidences of a closely settled and thriving population. The large
gangs of labourers tending the cultivation have for the most part
disappeared. Instead, the farmer and his sons, with possibly one or
two labourers, work side by side in the fields.
Public-domain text, read in full here on John Shaqi.
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