Our Legal Heritage: King AEthelbert - King George III, 600 A.D. - 1776: June 2011 (Sixth) EditionReilly, S. A.
History
Our Legal Heritage: King AEthelbert - King George III, 600 A.D. - 1776: June 2011 (Sixth) Edition
Reilly, S. A.
Law -- England -- History
With the ability to grow food and the acquisition of land by conquest
by invading groups, the population grew. There were different classes of
men. The freemen were eorls [noble freemen] or ceorls [ordinary free
farmers]. Slaves were not free. Freemen had long hair and beards.
Slaves' hair was shorn from their heads so that they were bald. Slaves
were chained and often traded. Prisoners taken in battle, especially
native Britons taken by invading groups, became slaves. A slave who was
captured or purchased was a "theow". An "esne" was a slave who worked
for hire. A "weallas" was a Welsh slave. Criminals became slaves of the
person wronged or of the king. Sometimes a father pressed by need sold
his children or his wife into bondage. Debtors, who increased in number
during famine, which occurred regularly, became slaves by giving up the
freeman's sword and spear, picking up a slave's mattock [pick ax for the
soils], and placing their head within a lord's or lady's hands. They
were called wite- theows. The original meaning of the word lord was
"loaf-giver". Children with a slave parent were slaves. The slaves lived
in huts around the homes of big landholders, which were made of logs and
consisted on one large room or hall. An open hearth was in the middle of
the earthen floor of the hall, which was strewn with rushes. There was a
hole in the roof to let out the smoke. Here the landholder and his men
would eat meat, bread, salt, hot spiced ale, and mead while listening to
minstrels sing about the heroic deeds of their ancestors. Richer men
drank wine. There were festivals which lasted several days, in which
warriors feasted, drank, gambled, boasted, and slept where they fell.
Physical strength and endurance in adversity were admired traits.
Slaves often were used as grain grinders, ploughmen, sowers, haywards,
woodwards, shepherds, goatherds, swineherds, oxherds, cowherds,
dairymaids, and barnmen. Slaves had no legal rights. A lord could kill
his slave at will. A wrong done to a slave was regarded as done to his
owner. If a person killed another man's slave, he had to compensate him
with the slave's purchase price. The slave owner had to answer for the
offenses of his slaves against others, as for the mischief done by his
cattle. Since a slave had no property, he could not be fined for crimes,
but was whipped, mutilated, or killed.
During famine, acorns, beans, peas, and even bark were ground down to
supplement flour when grain stocks grew low. People scoured the
hedgerows for herbs, roots, nettles, and wild grasses, which were
usually left for the pigs. Sometimes people were driven to infanticide
or group suicide by jumping together off a cliff or into the water.
Public-domain text, read in full here on John Shaqi.
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