Our Pilgrim Forefathers: Thanksgiving Studies — John Shaqi
Our Pilgrim Forefathers: Thanksgiving StudiesNelson, Loveday A.
History
Our Pilgrim Forefathers: Thanksgiving Studies
Nelson, Loveday A.
Pilgrims (New Plymouth Colony)
The Pilgrims had learned how to manage farm lands, and how to support
their families in a large city. Now they had to lead a new and quite
different life in a wild, strange land. It was well for them, indeed,
that among their Indian neighbors there were some who were willing to
be their friends. These friendly red men understood life in the wilds,
and showed the white people how to make snow-shoes, moccasins, canoes,
and other useful articles. From the Indians the white men also learned
how to catch eels and how to trap animals. When planting time came, it
was a friendly Indian named Squanto who showed them how to plant their
maize and tend it so as to get good crops.
Their peas and some of their other crops did not do so very well the
first season; but in the autumn it was found that there was a fine
harvest of maize. This filled their hearts with joy.
While living in Holland the Pilgrims had seen the Dutch keep a
Thanksgiving day every autumn. The people of Plymouth thought that
after their crops had been gathered and their hard work was finished
for the season, it would be a good thing for them to have a time of joy
and thanksgiving. So Governor Bradford sent out a company of men to
shoot wild turkeys and other game, and the women set to work to cook
all sorts of good things, so that they might feast and frolic for a
week. He sent an invitation to the Indian neighbors to enjoy the fun
with them.
Wishing to show their good will, and to help with the Thanksgiving
feast, the Indian guests went into the woods and killed for the table
five deer and much other game. As the Pilgrims had not yet become
skilled enough hunters to get much large game, they were very grateful
for this present from their friends.
About ninety Indians came with their chief. They stayed for three
days. The time was passed in wrestling, shooting at marks, and in
other sports. By the time the party was over there was a better
feeling between the reds and the whites, and it seemed that they might
afterward live in peace.
By the end of a year the people had built seven houses for homes,
and four other buildings for the use of all. But their worries and
sufferings were by no means ended. Other ships came from England with
many people but no food. The Pilgrims could not raise enough grain to
make bread for all.
There were plenty of fish, clams, oysters, and lobsters in the sea;
and wild grapes, plums, and berries in the woods. Yet during the next
two years the people of Plymouth sometimes could scarcely keep from
starving. For four months, at one time, they lived almost entirely upon
sea food. Only once in a while could they find some nuts or shoot some
game in the woods.
During those trying days all that the Pilgrims had learned in Holland
helped them a great deal. When they reached this country, before they
could do anything else, they needed to make tool handles and get their
tools ready for work.
Public-domain text, read in full here on John Shaqi.
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