Paddy at Home ("Chez Paddy")Mandat-Grancey, E. (Edmond), baron de
History
Paddy at Home ("Chez Paddy")
Mandat-Grancey, E. (Edmond), baron de
Ireland -- Description and travel
“And besides this, the mere fact of the proclamation of Home Rule would
have considerable influence over our material prosperity. You Frenchmen
have no idea of the cavilling fiscal spirit which animates the English
administration. All our towns are in a state of tutelage; our smallest
expenses must be authorised; a special law is required before a loan
can be raised, and the charges for the formalities that must be gone
through before these laws can be obtained, are so high, that the cost
is at once augmented to a disastrous extent.
“I can quote a recent instance of this. A short time ago we wished to
lay water on to the town. The estimate was for 21,000_l._ Before we
could obtain the necessary Act we had to spend 9,000_l._ in London.
“Even whilst admitting that quite as much might have had to be paid
in any other country, at least the money would have remained in the
country, whilst now, this 9,000_l._ only enriched the London barristers
and lawyers, and was quite lost to Ireland.”
I trust that Mr. Sullivan will forgive me for saying that his first
sentences reminded me of Victor Hugo’s style. The others contain an
objection that may be well grounded up to a certain point.
Yet I am struck with two things. In the first place, I never heard
the English administration blamed for excessive centralisation before
to-day. I always thought that, on the contrary, its chief failures were
due to excessive decentralisation. But in return I quite believe it to
be, if not venal, at all events very expensive. In England everything
is made an excuse for a fee, a word which means emolument, but which
also slightly conveys the sense of “_tip_.” Amongst us, officials are
absolutely prohibited from accepting anything whatever from the public.
In England it is quite understood that, besides their salaries--which
are very handsome--it is even legal that officials should claim
remuneration for services, which, according to our notions, should be
quite gratuitous.
This remark even applies to officers! Some years ago I saw the captain
of an English merchant vessel come on board a French man-of-war, and
ask permission to compare their chronometers with ours. The officer in
charge of the watch hastened to render him this small service, and was
quite astonished when, after the examination was over, the Englishman
gravely handed him a sovereign, whilst the Englishman appeared still
more surprised when the Frenchman refused the money rather hastily.
It seems that English officers consider gratuities are perfectly
legitimate.
Public-domain text, read in full here on John Shaqi.
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