Mention Pecan to any one who has tasted the improved paper shell variety
and they will assume that you are talking of Paper Shell Pecans. For the
person who cracks and eats paper shell pecans feels it almost a
sacrilege to call the common wild pecan a =pecan=.
Yet there are thousands of Americans who have never tasted paper shell
pecans, and who think of pecans only as wild pecans, grown largely in
Texas.
Pecans are divided in three general but radically different classes, as
the description and cuts below indicate.
[Sidenote: Wild Pecan—a staple food among Indians]
[Illustration]
=The ordinary wild pecan= is native to America. The earliest French
explorers found that one of the staple foods of the Indians was this
palatable nut which grew in the forests of the south, and in that
portion of Mexico adjoining the Gulf States. Pecan trees in Texas and
Louisiana have been found which were over five hundred to seven hundred
years old—which were still yielding large crops of nuts.
Like the oak, no one ever knew a Pecan tree to die of old age.
There are in the Southern States wild pecan trees of which the records
go back to the first civilization on this continent.
The pecan tree is so symmetrical and beautiful that it is called “The
Queen Shade Tree of Many a Southern Home.” Its fruitage is so prolific
that it is said to be “one of the most astonishing food engines in all
nature, yielding literally barrels of nuts.”
“Your Pecan Is Superior To Our Walnut,” Says Burbank
In the American Nut Journal, May, 1915, we read: “LUTHER BURBANK is
credited with the following statement regarding the pecan tree: ‘If
I were young again I would go South and devote my life to
propagating new species of the pecan. Walnut culture is the leading
horticultural product in California, makes more money for us and
makes it easier than anything else, and your pecan is superior to
our walnut. _The longevity of the pecan orchard and its immense
earning power make it one of the most profitable and permanent of
agricultural investments._’”
The Hardiest of All Nut Trees
[Sidenote: Pecan trees fear no drought]
The reason for this long life is that the pecan is the hardiest of all
nut trees—free from all ordinary tree pests and diseases because it is
of the hickory group, and the longest lived member of that group. The
lack of surface moisture—the great enemy of most trees—is not a
disadvantage to the pecan, for it has a remarkably long tap root which
goes down so deeply into the ground that it draws moisture from the
sub-soil. Since the blooming period is late in Spring, the buds are not
injured by frost.
Public-domain text, read in full here on John Shaqi.
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