Paradisi in sole paradisus terrestris, or, A garden of all sorts of pleasant flowers which our English ayre will permitt to be noursed vp: a kitchen garden of all manner of herbes, rootes & fruites for meate or sauce vsed with vs, and, an orchard of all sorte of fruitbearing trees and shrubbes fit for our land, together with the right orderinge, planting & preseruing of them and their vses & vertuesParkinson, John
History
Paradisi in sole paradisus terrestris, or, A garden of all sorts of pleasant flowers which our English ayre will permitt to be noursed vp: a kitchen garden of all manner of herbes, rootes & fruites for meate or sauce vsed with vs, and, an orchard of all sorte of fruitbearing trees and shrubbes fit for our land, together with the right orderinge, planting & preseruing of them and their vses & vertues
Parkinson, John
Gardening -- Early works to 1800; Gardening -- England -- Early works to 1800
Because that Carnations and Gilloflowers bee the chiefest flowers of
account in all our English Gardens, I haue thought good to entreate
somewhat amply of them, and that a part by it selfe, as I said a little
before, in regard there is so much to be said concerning them, and
that if all the matters to be entreated of should haue beene inserted
in the Chapter of Gilloflowers, it would haue made it too tedious and
large, and taken vp too much roome. The particular matters whereof I
mean in this place to entreate are these: How to encrease Gilloflowers
by planting and by sowing, and how to preserue them being encreased,
both in Summer from noysome and hurtfull vermine that destroy them,
and in Winter from frosts, snowes, and windes, that spoile them. There
are two wayes of planting, whereby to encrease these faire flowers;
the one is by slipping which is the old and ready vsuall way, best
knowne in this Kingdome; the other is more sure, perfect, ready, and of
later inuention, _videlicet_, by laying downe the branches. The way to
encrease Gilloflowers by slipping, is so common with all that euer kept
any of them, that I think most persons may thinke me idle, to spend
time to set downe in writing that which is so well known vnto all:
Yet giue me leaue to tell them that so might imagine, that (when they
haue heard or read what I haue written thereof, if they did know fully
as much before) what I here write, was not to informe them, but such
as did not know the best, or so good a way as I teach them: For I am
assured, the greatest number doe vse, and follow the most vsuall way,
and that is not alwaies the best, especially when by good experience
a better way is found, and may be learned; and therefore if some can
doe a thing better than others, I thinke it is no shame to learne it
of them. You shall not then (to take the surest course) take any long
spindled branches, nor those branches that haue any young shootes from
the ioynts on them, nor yet sliue or teare any slippe or branch from
the roote; for all these waies are vsuall and common with most, which
causeth so many good rootes to rot and perish, and also so many slippes
to be lost, when as for the most part, not the one halfe, or with some,
not a third part doth grow and thriue of those slippes they set. And
although many that haue store of plants, doe not so much care what
hauocke they make to gaine some, yet to saue both labour and plants,
I doe wish them to obserue these orders: Take from those rootes from
whence you intend to make your encrease, those shootes onely that are
reasonable strong, but yet young, and not either too small and slender,
or hauing any shootes from the ioynts vpon them; cut these slippes or
shootes off from the stemme or roote with a knife, as conueniently as
the shoote or branch will permit, that is, either close vnto the maine
branch, if it be short, or leauing a ioynt or two behinde you, if it
be long enough, at which it may shoote anew: When you haue cut off
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