The women gather the great clusters of grapes into baskets, and empty
these into other larger ones, which the men carry away on their
shoulders, passing from terrace to terrace right down the hill to the
wine-presses. These are large granite tanks, into which the grapes
are thrown, and men are employed to tread out the juice with their
bare feet. It is very tiring, and is performed by relays of workers,
trampling steadily, their hands placed on each other’s shoulders to
steady themselves. This goes on for many hours. The pulp is then left
to ferment for some time, and bubbles and heaves as though it were
boiling. When the stalks and skins rise to the surface the liquor
gradually begins to cool down, and the time has come for running it off
into the huge vats in the cellars below. The following spring the wine
is put into casks, and sent in large boats down the Douro to Oporto,
where it is stored in the merchants’ “lodges” till required
for export.
[Illustration: A LONELY FARM.]
CHAPTER XIV
OPORTO
How am I to give you an idea of the quaint picturesque old town of
Oporto? It dates back to Roman times, when it was already a busy
seaport, and it is now only second in importance to Lisbon itself.
It does not at first sight present such an imposing appearance as
Lisbon, that dazzling white city throned on its seven hills and looking
down in calm dignity on the bright blue waters of the Tagus. But
whereas the southern capital is disappointing when you see it nearer,
Oporto grows on you more and more, with its steep, dark alleys and
old-fashioned balconied houses, its gardens and fountains, and busy,
bustling wharfs. The heart and soul of Oporto are to be looked for by
the riverside, the narrow green-watered Douro flowing swiftly along
between high granite cliffs, to which cling the white and yellow houses
with their many-tinted, red-tiled roofs.
The river is always crowded with shipping, from full-rigged ocean-going
merchantmen to dugouts shaped from a single tree; broad-beamed boats,
with graceful lateen sails, and narrow boats, with high peaks at bow
and stern; large flat-bottomed wine-boats from the vineyards far up
the river; rowing-boats, sailing-boats--in fact, boats of every size
and shape and colour.
Public-domain text, read in full here on John Shaqi.
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