Sweden -- Description and travel; Sweden -- Social life and customs
THE SWEDES AT WORK
Let us now have a peep at the Swede at work, for, although he is very
fond of pleasure, he is very hard-working and industrious, and is
taking a foremost place among the manufacturers of the world.
Although only about one-tenth of the country is under cultivation,
nearly one-half of the people are engaged in the fields. The people
are very much devoted to the land. In most cases the farmer owns the
farm, and, with the aid of his family, he is able to cultivate all his
ground. Farming has changed very much of late years. A great deal of
grain used to be grown, but nowadays more attention is being paid to
rearing horses and cattle, and dairying.
The farmers are very intelligent and well educated, and employ the
latest methods in their work. They have made the export of butter one
of their chief industries, and in most districts have erected
cooperative dairies. The carts go to the farms, collect the produce,
and take it to a central dairy, where the butter is made. This is
exported in large quantities, with eggs, to Denmark and Britain. They
employ the finest machinery, and have well-constructed dairies. Most
of their appliances are made in Sweden. In Stockholm they manufacture
a separator which is sent to every part of the world. It was invented
by a Swede--Gustaf de Laval--and separates the cream from the milk.
In some parts of Sweden farmers have to be very economical as well as
industrious. Sometimes you will see little yellow bundles hanging on
trees; these are birch twigs, and when they are thoroughly dried, they
are used as fodder for the sheep. In the Far North, the sun is not
sufficiently strong to make hay, so they erect poles which look like
fences, and as soon as the grass is cut, they hang it on these poles,
and allow it to remain until it is cured.
Public-domain text, read in full here on John Shaqi.
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