Pelham — Volume 05Lytton, Edward Bulwer Lytton, Baron
History
Pelham — Volume 05
Lytton, Edward Bulwer Lytton, Baron
Adventure stories; English fiction -- 19th century; Great Britain -- History -- 19th century -- Fiction
"'J'ai toujours redoute la volaille perfide,
Qui brave les efforts d'une dent intrepide;
Souvent par un ami, dans ses champs entraine.
J'ai reconnu le soir le coq infortune
Qui m'avait le matin a l'aurore naissante
Reveille brusquement de sa voix glapissante;
Je l'avais admire dans le sein de la cour,
Avec des yeux jaloux, j'avais vu son amour.
Helas! la malheureux, abjurant sa tendresse,
Exercait a souper sa fureur vengeresse.'
"Pardon the prolixity of my quotation for the sake of its value."
"I do, I do," answered Guloseton, laughing at the humour of the lines:
till, suddenly checking himself, he said, "we must be grave, Mr. Pelham,
it will never do to laugh. What would become of our digestions?"
"True," said I, relapsing into seriousness; "and if you will allow me one
more quotation, you will see what my author adds with regard to any
abrupt interruption.
"'Defendez que personne au milieu d'un banquet,
Ne vous vienne donner un avis indiscret,
Ecartez ce facheux qui vers vous s'achemine,
Rien ne doit deranger l'honnete homme qui dine."
"Admirable advice," said Guloseton, toying with a filet mignon de poulet.
"Do you remember an example in the Bailly of Suffren, who, being in
India, was waited upon by a deputation of natives while he was at dinner.
'Tell them,' said he, 'that the Christian religion peremptorily forbids
every Christian, while at table, to occupy himself with any earthly
subject, except the function of eating.' The deputation retired in the
profoundest respect at the exceeding devotion of the French general."
"Well," said I, after we had chuckled gravely and quietly, with the care
of our digestion before us, for a few minutes--"well, however good the
invention was, the idea is not entirely new, for the Greeks esteemed
eating and drinking plentifully, a sort of offering to the gods; and
Aristotle explains the very word, THoinai, or feasts, by an etymological
exposition, 'that it was thought a duty to the gods to be drunk;' no bad
idea of our classical patterns of antiquity. Polypheme, too, in the
Cyclops of Euripides, no doubt a very sound theologian, says, his stomach
is his only deity; and Xenophon tells us, that as the Athenians exceeded
all other people in the number of their gods, so they exceeded them also
in the number of their feasts. May I send your lordship an ortolan?"
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account