"Charlotte," said she, "you tell your father that pies can't be made
fit to eat without I put somethin' in 'em for short'nin'."
"No, they can't, father," said Charlotte.
"He wants me to make sorrel pies, Charlotte," Mrs. Barnard went on,
in an injured and appealing tone which she seldom used against
Cephas. "He's been out in the field, an' picked all that sorrel," and
she pointed to a pan heaped up with little green leaves on the table,
"an' I tell him I dunno how that will work, but he wants me to make
the pie-crust without a mite of short'nin', an' I can't do that
nohow, can I?"
"I don't see how you can," assented Charlotte, coldly.
Cephas went with a sudden stride towards the pantry. "I'll make 'em
myself, then," he cried.
Mrs. Barnard gasped, and looked piteously at her daughter. "What you
goin' to do, Cephas?" she asked, feebly.
Cephas was in the pantry rattling the dishes with a fierce din. "I'm
a-goin' to make them sorrel pies myself," he shouted out, "if none of
you women folks know enough to."
"Oh, Cephas, you can't!"
Cephas came out, carrying the mixing-board and rolling-pin like a
shield and a club; he clapped them heavily on to the table.
Mrs. Barnard stood staring aghast at him; Charlotte sat down, took
some lace edging from her pocket, and began knitting on it. She
looked hard and indifferent.
"Oh, Charlotte, ain't it dreadful?" her mother whispered, when Cephas
went into the pantry again.
"I don't care if he makes pies out of burrs," returned Charlotte,
audibly, but her voice was quite even.
"I don't b'lieve but what sorrel would do some better than burrs,"
said her mother, "but he can't make pies without short'nin' nohow."
Cephas came out of the pantry with a large bowl of flour and a spoon.
"He 'ain't sifted it," Mrs. Barnard whispered to Charlotte, as though
Cephas were not there; then she turned to him. "You sifted the flour,
didn't you, Cephas?" said she.
"You jest let me alone," said Cephas, grimly. "I'm goin' to make
these pies, an' I don't need any help. I've picked the sorrel, an'
I've got the brick oven all heated, an' I know what I want to do, an'
I'm goin' to do it!"
"I've got some pumpkin that would make full as good pies as sorrel,
Cephas. Mebbe the sorrel will be real good. I ain't sayin' it won't,
though I never heard of sorrel pies; but you know pumpkin is good,
Cephas."
Public-domain text, read in full here on John Shaqi.
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