Pharmacologia: Fourth American, from the Seventh London Edition — John Shaqi
Pharmacologia: Fourth American, from the Seventh London EditionParis, John Ayrton
Science
Pharmacologia: Fourth American, from the Seventh London Edition
Paris, John Ayrton
Pharmacognosy; Pharmacology; Pharmacy
It is, however, evidently indebted for this unexpected rescue from
oblivion to a cause very remote from that which may be at first
imagined; not from any belief in its powers or reliance upon its
efficacy, but from a disinclination to oppose the torrent of popular
prejudice, and to reject what has been established by authority and
sanctioned by time. For the same reason, and in violation of their
better judgment, the editors have retained the absurd formula of Diest
for the preparation of an extract of opium; which, after directing
various successive operations, concludes by ordering the decoction to be
boiled incessantly for six months, supplying the waste of water at
intervals! Many of the compound formulæ in this new CODEX, it is frankly
allowed, possess an unnecessary and unmeaning, if not an injurious
complexity; and yet, such force has habit, and so paramount are the
_verba magistri_, that the editors are satisfied in distinguishing the
more important ingredients by printing them in _Italics_, leaving the
rest to be supplied at the whim and caprice of the dispenser, and thus
are the grand objects and use of a national Pharmacopœia defeated, which
should above all things insure uniformity in the strength and
composition of its officinal preparations.
The same devotion to authority which induces us to retain an accustomed
remedy for pertinacity, will always oppose the introduction of a novel
practice with asperity, unless indeed it be supported by authority of
still greater weight and consideration. The history of various articles
of diet and medicine will prove in a striking manner, how greatly their
reputation and fate have depended upon authority. It was not until many
years after _Ipecacuan_ had been imported into Europe, that Helvetius,
under the patronage of Louis XIV. succeeded in introducing it into
practice: and to the eulogy of Katharine, queen of Charles II. we are
indebted for the general introduction of Tea into England.[58]
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