Physiology: The Science of the BodyMartin, Ernest G.
Science
Physiology: The Science of the Body
Martin, Ernest G.
Physiology
now believed that in the _spleen_, which is a large organ of the abdomen
whose function has always been obscure, those red corpuscles which are
destined for destruction are picked out of the blood and broken down. We
commonly suppose that this fate overtakes corpuscles that are worn out
and are no longer efficient oxygen carriers, but we do not know, as a
matter of fact, that the corpuscles do lose their effectiveness in
course of time, nor have we any idea how the spleen could select out of
the millions in the blood those particular ones which are no longer
useful.
What the spleen does to the corpuscle is to break it up so that the
protein and the hemoglobin in it are set free in the blood stream. We do
not know what becomes of the protein; probably it is taken up and
utilized. We do know that the hemoglobin is decomposed in the liver. One
constituent of hemoglobin, in fact the constituent which gives it its
ability to carry oxygen, is the element iron. Iron is not particularly
abundant in living things, and we find that the body is thrifty with
regard to it. When the liver decomposes the hemoglobin, the iron is
saved in some way which enables the blood to carry it back to the red
marrow, where it can be used over again. There are also some portions of
the hemoglobin which are valuable as food material; the remainder, which
is of no further use, is discharged from the body as a part of the bile.
Besides the red corpuscles the blood contains what are known as the
white or, better, the colorless corpuscles. These, instead of being dead
structures, as are the red corpuscles, are actual living cells, which
float along in the blood stream or have the power of clinging to the
walls of the blood vessels and crawling along them; in places where the
blood vessels are very thin, they work their way right through, and so
get out into the spaces among the tissues. There are not nearly so many
colorless as red corpuscles, in fact, the latter are eight or nine
hundred times as numerous as the former. A great deal of study has been
devoted to colorless corpuscles to find out just what they do. We are by
no means certain that we understand fully all their activities, but we
do know that one very important thing that they do is to absorb into
their own bodies tiny foreign particles that may be present in the blood
stream or in the spaces among the tissues. There are not many kinds of
foreign particles that can get into these places. In fact, about the
only sort that can are the tiny plant or animal cells which are
responsible for disease. When these foreign organisms invade the body,
the colorless corpuscles may engulf them into their own bodies and
destroy them. In this way a great deal of infection is prevented. Of
course it may happen that the invading organisms are so numerous that
the colorless corpuscles can not get rid of all of them, or the
corpuscles themselves may show a diminished activity. It is an
Public-domain text, read in full here on John Shaqi.
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