Of the three kinds of supporting material mentioned above, bone is the most familiar. No description of its appearance is necessary, for everyone has seen it as it appears in meat animals and in poultry, and it looks precisely the same in man. There are several things about bone, however, that are worth describing. One is the arrangement by which the very hard, compact material is deposited in large masses without cutting off the cells which are doing the depositing from their contact with the body fluid, and so destroying them and bringing their work to an end. The way this is managed can be made out by examination of the figure, showing the structure of bone. At the beginning the bone cells are lying near one of the tiny blood vessels known as _capillaries_, which are the exchange stations for material between blood and the stationary part of the body fluid. Thus these cells are favorably located for obtaining materials from which bone can be constructed. As they proceed with the formation of bone they always leave tiny passages open between themselves and the blood capillary. Finally the capillary may become completely surrounded by bone, but all along it will be left the passages through which fluid can make its way from the blood to where the cells are imprisoned within the bony walls of their own construction. The metabolism of bone cells is not on a very active scale; the amount of bone substance that a single bone cell has to produce in a day is only a fraction of the amount of saliva, for instance, that a single cell of the salivary gland turns out in the same time; so the bone cell can manage even though its supply of material has to come to it through a few very tiny passages in the bone. [Illustration: CROSS SECTION OF COMPACT BONE FROM THE SHAFT OF THE HUMERUS _A_, bone cells; _B_, blood capillaries. (From Martin’s “Human Body”)]