Physiology: The Science of the BodyMartin, Ernest G.
Science
Physiology: The Science of the Body
Martin, Ernest G.
Physiology
In earlier paragraphs we have seen that the movements made by muscles
represent their functional metabolism, and also that the actions of
whole muscles are merely the sum of the actions of the individual cells.
Our present task is to see how muscles act; in other words to examine
their functional metabolism. One feature that must be in mind from the
very beginning is that the functional metabolism of muscle cells is
under control; they do not go off at random, but only when started. This
is more or less true of the functional metabolism of all the cells in
highly organized animals. The agency that starts them off is named a
stimulus. To picture how stimuli act we shall have to think for a moment
of the state of affairs in cells at rest. As we have tried to make
clear, cells at rest are not stagnating; a more or less active basic
metabolism goes on within them all the time. This metabolism is of such
a sort that it does not disturb the balance existing within the cell.
The various chemical processes go on, using up material and producing
wastes, but without arousing the additional chemical processes of
functional metabolism. Meanwhile the substances that are required for
this latter are present in the cell, so that when the disturbance that
we call a stimulus comes along there is an increase in the total amount
of metabolism, the extra chemical processes being those which perform
the special function of the cell. In the case of muscle cells the
stimulus ordinarily reaches them by way of the nervous system, although
electric shocks, sharp blows, some irritating chemicals, and perhaps one
or two other kinds of disturbance can act as stimuli. The effect of the
stimulus is to start certain chemical processes; these in turn bring
about the forcible shortening which is the thing that happens in active
muscle. In skeletal muscle the shortening may be very rapid; the muscle
can contract and relax again more quickly than the eye can follow. This
is true at the temperature of our bodies. In cold-blooded animals, like
fish or frogs, muscles become sluggish when they are cold. We see here
one of the advantages we enjoy in having bodies that stay at the same
temperature the year around; if our bodies cooled off in cold weather as
do those of frogs, we should have to do as they do, become inactive
whenever the weather becomes cold. As each muscle cell shortens it pulls
upon the connective tissue that surrounds it; this communicates with the
connective tissue of other cells, and all the connective tissue within
the mass of the muscle fastens to the very stout sheets or cords of the
same at the ends which are called tendons, by which the muscles are
attached to the bones. Thus, although the pull of any single cell is so
feeble as to be scarcely measurable, when hundreds or thousands of them
pull all at once the effect may be very powerful.
Public-domain text, read in full here on John Shaqi.
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