Pigments, Paint and Painting: A practical book for practical menTerry, George
Science
Pigments, Paint and Painting: A practical book for practical men
Terry, George
Paint; Painting, Industrial; Pigments
The sp. gr. of linseed oil is, in some cases, of value in estimating
its quality; but as the variations are slight, it would be difficult to
detect them in so thick a liquid by means of an ordinary hydrometer. A
simple method of obtaining an approximate result is to procure a sample
of oil of known good quality, and to colour it with an aniline dye.
A drop of this tinted oil will, when placed in the oil to be tested,
indicate, by its sinking or swimming, the relative density of the
liquid under examination. Freshly-extracted linseed oil is unfit for
making paint. It contains water and organic impurities, respecting the
composition of which little is known, and which are generally termed
“mucilage.” By storing the oil in tanks for a long time, the water and
the greater part of the impurities are precipitated, forming at the
bottom of the cistern a pasty mass known as “foots.”
To accelerate the purification of the oil, and to remove at least a
portion of the colouring matter, various methods are in use. The action
of sulphuric acid upon linseed-oil is not so favourable as upon other
oils. It is, however, sometimes employed, in the proportion of two
parts of a mixture of equal volumes of commercial sulphuric acid and
water to 100 parts of oil. The dilute acid is poured gradually into
the oil, and the mixture is violently agitated for several hours. It
is then run into tanks, and allowed to settle. A concentrated solution
of chloride of zinc has been substituted for sulphuric acid in the
proportion of about 1½ per cent. of the weight of the oil. When the
reaction is complete, steam or warm water is admitted into the liquid,
in order to clarify it. Oil treated in this way loses a considerable
proportion of the colouring matter which it originally contained.
When the oil is to be used for white paint, it is sometimes bleached by
exposing it to the action of light. On a large scale, this is done by
placing it in shallow troughs, lined with lead and covered with glass.
The lead itself appears to have some influence upon the bleaching of
the oil, for the decoloration is not so rapid if the troughs be lined
with zinc. For small quantities, a shallow tray of white porcelain or
earthenware, similar to those in use for photographic purposes, gives
very good results, the white surface increasing the photo-chemical
action. It is not quite clear whether the presence of water accelerates
the bleaching of oil by this method; some manufacturers consider its
presence necessary, others omit it. Various salts are added to the
water, the one most in use being copperas.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account