Poachers -- Great Britain; Poaching -- Great Britain
poacher; the ferret in such case usually curls itself up and goes to
sleep; left to itself it might stay in the hole for days; and so it has
either to be dug or starved out. Both processes are long, the burrows
ramify far into the bank, and it is not certainly known in which the
ferret remains.
The poacher's wholesale method of night poaching for rabbits is by
means of two long nets. These are set parallel to each other along the
edge of a wood, and about thirty yards out into the field or pasture.
Only about four inches divides the nets. A clear star-lit night is best
for the work, and at the time the nets are set the ground game is far
out feeding. The nets are long--the first small in mesh, that
immediately behind it large. When a hare or rabbit strikes, the impetus
takes a part of the first net and its contents through the larger mesh
of the second, and there hanging, the creature struggles until it is
knocked on the head with a stick. Immediately the nets are set two men
and a couple of lurchers begin to range the ground in front--slowly and
patiently, gradually driving every feeding thing woodwards. A third man
quietly paces the sward behind the nets, killing whatever game strikes
them. And in this way hundreds of rabbits may be, and are, taken in a
single night. Some years ago half-a-dozen young rabbits appeared in our
meadow-lot which were of the ordinary grey with large white patches.
Whilst feeding these stood out conspicuously from the rest; they were
religiously preserved. Of these parti-coloured ones a normal number is
now kept up, and as poachers rarely discriminate, whenever they
disappear, it is _primâ facie_ evidence that night work is going
on.
Of all poaching that of pheasants is the most beset with difficulty;
and the pheasant poacher is usually a desperate character. Many methods
can be successfully employed, and the pheasant is rather a stupid bird.
Its one great characteristic is that of wandering, and this cannot be
prevented. Although fed daily, and with the daintiest food, the birds,
singly or in pairs, may frequently be seen far from the home covers. Of
course the poacher knows this, and is quick to use his knowledge. It by
no means follows that the man who rears the pheasants will have the
privilege of shooting them. In autumn, when beechmast and acorns begin
to fall, the pheasants make daily journeys in search of them; and of
these they consume great quantities. They feed principally in the
morning, dust themselves in the turnip-fields at noon, and ramble
through the woods in the afternoon; and when wandered birds find
themselves in outlying copses in the evening they are apt to roost
there.
Public-domain text, read in full here on John Shaqi.
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