Popular Lectures on Zoonomia: Or The Laws of Animal Life, in Health and Disease — John Shaqi
Popular Lectures on Zoonomia: Or The Laws of Animal Life, in Health and DiseaseGarnett, Thomas
Science
Popular Lectures on Zoonomia: Or The Laws of Animal Life, in Health and Disease
Garnett, Thomas
Physiology
If any number of inanimate bodies, possessed of different degrees of
heat, be placed near each other, the heat will begin to pass from the
hotter bodies to the colder, till there be an equilibrium of
temperature. But this is by no means the case with respect to
animated matter; for whatever be the degree of heat peculiar to
individual animals, they preserve it, nearly unchanged, in every
temperature, provided the temperature be not altogether incompatible
with life or health. Thus, we find, from experiments that have been
made, that the human body is not only capable of supporting, in
certain circumstances, without any material change in its
temperature, a degree of heat considerably above that at which water
boils; but it likewise maintains its usual temperature, whilst the
surrounding medium is several degrees below frost.
It is evident, therefore, that animals neither receive their heat
from the bodies which surround them, nor suffer, from the influence
of external circumstances, any material alterations in that heat
which is peculiar to their nature. These general facts are confirmed
and elucidated by many accurate and well authenticated observations,
which show, that the degree of heat in the same genus and species of
the more perfect animals, continues uniformly the same, whether they
be surrounded by mountains of snow, in the neighbourhood of the pole,
or exposed to a vertical sun, in the sultry regions of the torrid
zone.
This stability and uniformity of animal heat, under such a disparity
of external circumstances, and so vast a latitude in the temperature
of the ambient air, prove, beyond doubt, that the living body is
furnished with a peculiar mechanism, or power of generating,
supporting, and regulating its own temperature; and that this is so
wisely adapted to the circumstances of its economy, or so dependent
upon them, that, whatever be the temperature of the atmosphere, it
will have very little influence either in diminishing or increasing
that of the animal.
In order that we may see how this effect is produced, we must examine
the chemical properties of the air. Previously to this, however, it
will be necessary to point out briefly how bodies are affected, with
respect to heat, when they change their form.
When a body passes from a state of solidity to that of fluidity, it
absorbs a quantity of heat, which becomes chemically combined with
it, and insensible to the touch or the thermometer; in the same
manner, when it passes from a fluid state to that of vapour or gas,
it combines with a still larger quantity of heat, which remains
latent in it, so long as it continues in the state of gas, but when
it returns to the liquid or solid state, it gives out the heat which
was combined with it, which, being set at liberty, flows into the
surrounding bodies, and augments their temperature.
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