The question then arises, Why cannot and does not each man, woman, and child attain to the normal standard of robustness? The answers to this question would depend as much on the answerer as they do in the game of ‘Old Soldier.’ The teetotallers would reply that drink was the cause, but against this sweeping assertion I should like to give my testimony, and it has been my privilege to live in close friendship and neighbourhood of the working classes for nearly half my life. Much has been said about the drinking habits of the poor, and the rich have too often sheltered themselves from the recognition of the duties which their wealth has imposed on them by the declaration that the poor are unhelpable while they drink as they do. But the working classes, as a rule, do not drink. There are, undoubtedly, thousands of men, and, alas! unhappy women too, who seek the pleasure, or the oblivion, to be obtained by alcohol; but drunkenness is not the rule among the working classes, and, while honouring the work of the teetotallers, who give themselves up to the reclamation of the drunken, I cannot agree with them in their answer to the question. Drink is not the main cause why the national defence to be found in robust health is in such a defective condition. Land reformers, socialists, co-operators, democrats would, in their turn, each provide an answer to our question; but, if examined, the root of each would be the same--in one word, it is Poverty, and this means scarcity of food. Let us now go into the kitchen and try and provide, with such knowledge as dietetic science has given us, for a healthily hungry family of eight children and father and mother. We must calculate that the man requires 20 oz. of solid food per day, i.e. 16 oz. of carbonaceous or strength-giving food and 4 oz. of nitrogenous or flesh-forming food. (The army regulations allow 25 oz. a day, and our soldiers are recently declared on high authority to be underfed.) The woman should eat 12 oz. of carbonaceous and 3 oz. of nitrogenous food; though if she is doing much rough, hard work, such as all the cooking, cleaning, washing of a family of eight children necessitate, she would probably need another ounce per day of the flesh-repairing foods. For the children, whose ages may vary from four to thirteen, it would be as well to estimate that they would each require 8 oz. of carbonaceous and 2 oz. of nitrogenous food per day: in all, 92 of carbonaceous and 23 oz. of nitrogenous foods per day.[2] [2] To those who have had experience of children’s appetites it may seem as if their daily food had been under-estimated. A growing lad of eleven or twelve will often eat more than his mother, but the eight children, being of various ages, will probably eat together about this quantity, and it is better, perhaps, to under- than over-state their requirements.