The cadaver is placed face downwards, with medium-sized blocks beneath the cervical and lumbar regions, the arms being folded underneath the body. With the cartilage-knife an incision is then made through the skin and subcutaneous tissues in the median line, over the spinous processes, beginning above at the occipital prominence and ending at the lower border of the sacrum. The skin and subcutaneous tissues are then dissected back by bold slashing strokes for a distance of a hand’s breadth on both sides of the spine, thus laying bare the muscles of the neck and back. The muscles may be stripped back with the skin, but the heavy flaps thus formed are very likely to fall back and cover the seat of operation. Chain retractors may be used to hold the skin flaps back, particularly in the case of a very fat individual, but usually the separate stripping of the skin and muscles is sufficient. To remove the muscles the cartilage knife is set close against the spinous processes of the uppermost vertebræ and a deep cut made on each side of the spine throughout its entire length, severing the vertebral attachments of all muscles and tendons. About four finger-breadths outside of these cuts there should now be made from above downwards on both sides another deep cut through the muscles parallel with the first two incisions. The bundles of tendons and muscles between these parallel cuts on both sides of the spine are then separated from the bones as cleanly as possible, beginning either above or at the sacral end, severing the muscle-mass at the end at which the separation begins, but leaving it attached at the other end, where it is laid over the side of the body out of the way, and replaced after the examination of the cord is completed; or the two bundles of muscle may be cut off at both ends and disposed of without further trouble. Portions of tissue clinging to the vertebræ should then be scraped or cut away with the chisel or knife.