Childe used the word “revolution” because of the radical change that
took place in the habits and customs of man. Food-collectors--that is,
hunters, fishers, berry- and nut-gatherers--had to live in small groups
or bands, for they had to be ready to move wherever their food supply
moved. Not many people can be fed in this way in one area, and small
children and old folks are a burden. There is not enough food to store,
and it is not the kind that can be stored for long.
Do you see how this all fits into a picture? Small groups of people
living now in this cave, now in that--or out in the open--as they moved
after the animals they hunted; no permanent villages, a few half-buried
huts at best; no breakable utensils; no pottery; no signs of anything
for clothing beyond the tools that were probably used to dress the
skins of animals; no time to think of much of anything but food and
protection and disposal of the dead when death did come: an existence
which takes nature as it finds it, which does little or nothing to
modify nature--all in all, a savage’s existence, and a very tough one.
A man who spends his whole life following animals just to kill them to
eat, or moving from one berry patch to another, is really living just
like an animal himself.
THE FOOD-PRODUCING ECONOMY
Against this picture let me try to draw another--that of man’s life
after food-production had begun. His meat was stored “on the hoof,”
his grain in silos or great pottery jars. He lived in a house: it was
worth his while to build one, because he couldn’t move far from his
fields and flocks. In his neighborhood enough food could be grown
and enough animals bred so that many people were kept busy. They all
lived close to their flocks and fields, in a village. The village was
already of a fair size, and it was growing, too. Everybody had more to
eat; they were presumably all stronger, and there were more children.
Children and old men could shepherd the animals by day or help with
the lighter work in the fields. After the crops had been harvested the
younger men might go hunting and some of them would fish, but the food
they brought in was only an addition to the food in the village; the
villagers wouldn’t starve, even if the hunters and fishermen came home
empty-handed.
There was more time to do different things, too. They began to modify
nature. They made pottery out of raw clay, and textiles out of hair
or fiber. People who became good at pottery-making traded their pots
for food and spent all of their time on pottery alone. Other people
were learning to weave cloth or to make new tools. There were already
people in the village who were becoming full-time craftsmen.
Public-domain text, read in full here on John Shaqi.
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