=7. Collecting Samples.=—When possible, the analyst should be his
own collector. There is often as much danger from data obtained on
non-representative samples as from imperfect manipulation. When
personal supervision is not possible, the sample when received,
should be accompanied by an intelligible description of the method of
taking it, and of what it represents. In all cases the object of the
examination must be kept steadily in view. Where comparisons are to be
made the methods of collecting must be rigidly the same.
The processes of analysis, as conducted with agricultural products,
are tedious and difficult. The absolutely definite conditions that
attend the analysis of mineral substances, are mostly lacking. The
simple determinations of carbon, hydrogen, nitrogen and sulfur,
which are required in the usual processes of organic analysis, are
simplicity itself when compared with the operations which have to be
performed on agricultural products to determine their character and
their value as food and raiment. We have to do here with matters on
which the sustenance, health and prosperity of the human race are more
intimately concerned than with any other of the sciences. This fact
also emphasizes the necessity for care in collecting the materials on
which the work is to be performed.
=8. Grinding Samples.=—In order to properly conduct the processes of
agricultural analysis it is important to have the sample finely ground.
This arises both from the fact that such a sample is apt to contain an
average content of the various complex substances of which the material
under examination is composed, and because the analytical processes can
be conducted with greater success upon the finely divided matter. In
mineral analysis it is customary to grind the sample to an impalpable
powder in an agate mortar. With agricultural products, however, such
a degree of fineness is difficult to attain, and moreover, is not
necessary. There is a great difference of opinion among analysts
respecting the degree of fineness desirable. In some cases we must be
content with a sample which will pass a sieve with a millimeter mesh;
in fact it may be found impossible, on account of the stickiness of the
material, to sift it at all. In such cases a thorough trituration, so
as to form a homogeneous mass will have to be accepted as sufficient.
Where bodies can be reduced to a powder however, it is best to pass
them through a sieve with circular perforations half a millimeter in
diameter. A finer degree of subdivision than this is rarely necessary.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account