The same statement holds for qualitative changes. The eye is not only more sensitive to that which qualitatively changes than to that which remains unchanged; it even loses its ability to perceive things if for a considerable time no qualitative changes occur. We have seen that our eye can take snap shots under conditions which would make this impossible for the photographic camera. But for time exposures, like those used in photographing faint stars, continued for hours, our eye is not suited. The eye, in such a case, would soon cease to distinguish anything. The eye completely fixed upon one set of objects soon sees their lighter parts darker, their darker parts lighter, their colored parts less colored--more grayish--that is, it sees everything gray on gray. This is technically called adaptation of the eye. Moving the eye suddenly, we become aware of this adaptation in peculiar after-images. Similar adaptations occur in other sense organs. Constant pressure on the skin, unchanging temperature of not extreme degree, permanent odors, cease to be perceived. But what is new, what differs from the condition which was in existence just before, is perceived at once; and because of the sense organ’s adaptation for something else, as a rule it is seen with particular intensity. This is obviously the most favorable equipment for a struggle for life. Nothing is more dangerous in battle than surprise. Our present knowledge of the mechanical, chemical, and physiological laws governing the peculiar dependence of the different kinds of sensations on special properties of the sense organs--that which is customarily called a theory of vision, a theory of audition, and so on, is rather unsatisfactory. Some thirty years ago much seemed to be perfectly explained which has since become mysterious again. This much has been learned, that the laws in question are far more complex than they were believed to be.