Psychotherapy: Including the History of the Use of Mental Influence, Directly and Indirectly, in Healing and the Principles for the Application of Energies Derived from the Mind to the Treatment of DiseaseWalsh, James J. (James Joseph)
Science
Psychotherapy: Including the History of the Use of Mental Influence, Directly and Indirectly, in Healing and the Principles for the Application of Energies Derived from the Mind to the Treatment of Disease
Walsh, James J. (James Joseph)
Mental healing
People have heard much of the flora of the digestive tract, until they
have come to think with anxiety of the almost infinite number and
multitudinous variety of the minute plant life that finds a habitat in
the human intestine. Most people think that all of these are, in
tendency at least, {96} harmful, and are only kept from being
positively dangerous by the overwhelming vital activity of the mucous
membrane and the secretions which keep them from exerting their malign
activity. Very few appreciate the fact that the intestinal flora, far
from being a disturbing factor, are often an aid to digestion, and
that the equilibrium established among them favors many biological and
chemical processes which help in the preparation of food and in the
breaking up of waste products that might be dangerous if reabsorbed
during their stay in the intestinal tract. Microbes we have always
with us and always will have, and men have lived to round old age, not
only in spite of them, but very probably partially because of them.
They are part of that beneficent mystery of nature of which as yet, in
spite of scientific progress, we know comparatively little.
_Opposing Favorable Suggestion_,--A recent striking change of
sentiment with regard to one form of food material furnishes a good
example of how little we know about the real effect of bacterial life
within the digestive tract. There was a time, not so long since, when
sour milk was supposed to be especially harmful, or at least only
likely to do good to those of particularly strong digestive vitality.
Metchnikoff's work on the influence of sour milk on the digestive
tract, however, has brought a complete reversal of opinion in this
matter. Now most physicians are convinced that the bacillus of sour
milk, acts in the intestinal tract to inhibit the reproduction and
growth of other, and possibly more disturbing, bacterial agents. Sour
milk is looked upon as one of the things that, by neutralizing certain
unfortunate bacterial processes in the digestive tract, lead to
longevity. There seems no doubt at all, that those who consume a great
deal of it, live longer lives than the average, and many old men have
taken to its use with a consequent amelioration of digestive
annoyances.
Public-domain text, read in full here on John Shaqi.
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