“Not much change in the old hole, Bunny. More of these magic-lantern
advertisements ... and absolutely the worst bit of taste in town,
though it’s saying something, in that equestrian statue with the gilt
stirrups and fixings; why don’t they black the buffer’s boots and his
horse’s hoofs while they are about it? ... More bicyclists, of course.
That was just beginning, if you remember. It might have been useful to
us.... And there’s the old club, getting put into a crate for the
Jubilee; by Jove, Bunny, we ought to be there. I wouldn’t lean forward
in Piccadilly, old chap. If you’re seen I’m thought of, and we shall
have to be jolly careful at Kellner’s.... Ah, there it is! Did I tell
you I was a low-down stage Yankee at Kellner’s? You’d better be
another, while the waiter’s in the room.”
We had the little room upstairs; and on the very threshold I, even I,
who knew my Raffles of old, was taken horribly aback. The table was
laid for three. I called his attention to it in a whisper.
“Why, yep!” came through his nose. “Say, boy, the lady, she’s not
comin’, but you leave that tackle where ’tis. If I’m liable to pay, I
guess I’ll have all there is to it.”
I have never been in America, and the American public is the last on
earth that I desire to insult; but idiom and intonation alike would
have imposed upon my inexperience. I had to look at Raffles to make
sure that it was he who spoke, and I had my own reasons for looking
hard.
“Who on earth was the lady?” I inquired aghast at the first
opportunity.
“She isn’t on earth. They don’t like wasting this room on two, that’s
all. Bunny—my Bunny—here’s to us both!”
And we clinked glasses swimming with the liquid gold of Steinberg,
1868; but of the rare delights of that supper I can scarcely trust
myself to write. It was no mere meal, it was no coarse orgy, but a
little feast for the fastidious gods, not unworthy of Lucullus at his
worst. And I who had bolted my skilly at Wormwood Scrubbs, and
tightened my belt in a Holloway attic, it was I who sat down to this
ineffable repast! Where the courses were few, but each a triumph of its
kind, it would be invidious to single out any one dish; but the Jambon
de Westphalie au Champagne tempts me sorely. And then the champagne
that we drank, not the quantity but the quality! Well, it was Pol
Roger, ’84, and quite good enough for me; but even so it was not more
dry, nor did it sparkle more, than the merry rascal who had dragged me
thus far to the devil, but should lead me dancing the rest of the way.
I was beginning to tell him so. I had done my honest best since my
reappearance in the world; but the world had done its worst by me. A
further antithesis and my final intention were both upon my tongue when
the waiter with the Château Margaux cut me short; for he was the bearer
of more than that great wine; bringing also a card upon a silver tray.
“Show him up,” said Raffles, laconically.
Public-domain text, read in full here on John Shaqi.
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