We asked the turnpike man to let us have some meal and water. He had no meal, but luckily we had part of a feed of corn brought from Keswick, and he procured some hay at a neighbouring house. In the meantime I went into the house, where was an old man with a grey plaid over his shoulders, reading a newspaper. On the shelf lay a volume of the Scotch Encyclopædia, a History of England, and some other books. The old man was a caller by the way. The man of the house came back, and we began to talk. He was very intelligent; had travelled all over England, Scotland, and Ireland as a gentleman’s servant, and now lived alone in that lonesome place. He said he was tired of his bargain, for he feared he should lose by it. And he had indeed a troublesome office, for coal-carts without number were passing by, and the drivers seemed to do their utmost to cheat him. There is always something peculiar in the house of a man living alone. This was but half-furnished, yet nothing seemed wanting for his comfort, though a female who had travelled half as far would have needed fifty other things. He had no other meat or drink in the house but oat bread and cheese—the cheese was made with the addition of seeds—and some skimmed milk. He gave us of his bread and cheese, and milk, which proved to be sour. We had yet ten or eleven miles to travel, and no food with us. William lay under the wind in a corn-field below the house, being not well enough to partake of the milk and bread. Coleridge gave our host a pamphlet, ‘The Crisis of the Sugar Colonies;’ he was well acquainted with Burns’s poems. There was a politeness and a manly freedom in this man’s manners which pleased me very much. He told us that he had served a gentleman, a captain in the army—he did not know who he was, for none of his relations had ever come to see him, but he used to receive many letters—that he had lived near Dumfries till they would let him stay no longer, he made such havoc with the game; his whole delight from morning till night, and the long year through, was in field sports; he would be on his feet the worst days in winter, and wade through snow up to the middle after his game. If he had company he was in tortures till they were gone; he would then throw off his coat and put on an old jacket not worth half-a-crown. He drank his bottle of wine every day, and two if he had better sport than usual. Ladies sometimes came to stay with his wife, and he often carried them out in an Irish jaunting-car, and if they vexed him he would choose the dirtiest roads possible, and spoil their clothes by jumping in and out of the car, and treading upon them. ‘But for all that’—and so he ended all—‘he was a good fellow, and a clever fellow, and he liked him well.’ He would have ten or a dozen hares in the larder at once, he half maintained his family with game, and he himself was very fond of eating of the spoil—unusual with true heart-and-soul sportsmen.